Archana Mehta

Though Sri Lankan cuisine bears similarities to South Indian cuisine, it is nevertheless distinct in its own right. Sri Lanka's cuisine culture has evolved into diverse curry recipes and delectable dishes due to years...

Lajpat Nagar is in the center of the Central Market which has a lane filled with shops selling sarees, embroidered fabric material, and kitchenware. There are plenty of henna tattooists on the streets and...

1. Trichy Sethuram MessThiruchy Sethuraman Mess is an kongu Nadu style restaurant. South Indian food is served here, and both non veg and veg cuisine is available. The place does not have a very...

1 AlmondAlmond is an edible seed and native to Southwestern Asia. It can be eaten raw, blanched, or roasted. Almonds are used to make marzipan, a sweet paste made in Europe. Almonds have 22%carbohydrates,...

We Indians cannot do without our cup of chai. From our childhood, we have seen our parents and the elderly of our family grab a cup of chai with the morning newspaper and sit...

1. Nestle IndiaHeadquartered in Vevey, Switzerland, Nestlé is the largest food producing company in the world as well as in India. With leading products like Maggi, KitKat, Milky Bar, Polo, Nescafe, and many more,...

https://www.youtube.com/watch?v=TSbyD4moA8k

1. Prithvi cafeFull of enthusiasm, full of life, full of lights, and full of friends. The ambience here in Prithvi Cafe is well maintained. The place is always crowded, which makes it difficult to...

Maharashtra lies in the western part of India. Maharashtra cuisine shows variety in flavor, cooking style and even names. Slight variation in the cooking style brings out different flavors. Maharashtrian cuisine has 3 types...

1. Tandoori Fish at Pappu fish corner, Old GurgaonAn authentic marinated white fish that goes with catfish, orange roughy and tilapia. It consists of vinegar, ground coriander, thick catfish fillets, garlic cloves and add...