Parth Patel

1. Gajar Ka HalwaThis classic Indian dessert, popularly known as Gajrela has been the favourite dessert of us Indians to have in winters. It is amazing how it has become the reason for us...

https://www.youtube.com/watch?v=gn_Djr23Io4

https://www.youtube.com/watch?v=pZpXOgyv_MU

Even though your stomach is full, there is always space for desserts. I don’t know who said that, but I want to see that space, because I can’t find it. Mumbai is famous for...

The Greeks and Egyptians were fascinated by them and studied them extensively. The East Asians use them liberally in their cooking and they have been used cleverly throughout history to surreptitiously murder royals and...

1. Desi VibesThe place is best known for modernized presentation of dishes. It serves Modern India cuisines to its visitors. The place is worth-visiting. The dishes are available at reasonable rates. Main cuisine of...

1.Fire Cider  When you initially read through the formula for flame juice, you'll likely discover it somewhat overpowering and threatening. It incorporates horseradish, garlic, and onion alongside ginger, rosemary, and nectar all in an...

1.Nutty spread Caramel Chocolate Candy BarsNormally sweet nutty spread caramel and roasted peanuts sandwiched between thick layers of chocolate — yum! Everything you do is mix up the chocolate, spread it on a dish,...

1.Tempeh Sloppy JoesMany of us can recall those weeknights amid our youth where messy joe’s were on the supper menu. These Tempeh Sloppy Joes reproduce them with sautéed tempeh and vegetables, canvassed in a...

1.Hotel ParagonIt is the number one in Malabar cuisine and much famous for its Biryani and even for prawns and mango curry. The standard of food quality is quite good. As a matter of...