Bengaluru

1.Litti chokha (Bihar)The mouthwatering oomph of Litti Chokha of Bihar,  which is savored by all, needs no introduction.This relishing delicacy consists of  balls of wheat flour and ghee baked on coal stoves, served with...

The definition of a perfect date varies from person to person and thus cannot be wholly understood. Keeping in mind the different personality types, here is a list of top 20 restaurants in Bangalore...

1. Paranthe Wali Gali, Chandni Chowk, DelhiThis glorious, legendary street has shops which were opened as early as 1872.  Famous personalities such as Jawaharlal Nehru, Atal Bihari Vajpayee, Indira Gandi and even Amitabh Bachchan...

1. Cocktail Medu Vada At “The Permit Room”The dish is simply crunchy lentil fritters stuffed with asparagus and emmental with sambhar and chutney on the side. The vada is also filled with different lentils...

1. Cream of Tomato Soup At Naidu Military HotelThe taste of Cream of Tomato Soup at Naidu Military Hotel is beyond explanation. We all have tasted several tomato soups, but there is something very...

1. Parantha PlazaLocation - HSR LAYOUTLooking for amazing paranthas and the feel of north Indian food, then this place fits the criteria. This place is a must try for their various kinds of parantha...

1. The Leela PalaceIndian Luxury Hotel’s founded by C P K Nair, which he named after his wife. In 2001 the first modern hotel was built with Thirty-Seven rooms inspired by the Mysore Palace....

When the Sun scorches above your head, heat waves are just passing around you everywhere and those sweat drops just trickle down your forehead, all that one craves for is an Ice-cream. It not...

American and European cuisines share a lot of similarities because of the colonization. Although, there are stark differences in many  ways, they share almost the same kind of a palate. However, American cuisine has...

1. Lemon RiceIngredients Rice – one cup Oil – 2spoons Mustard Seeds – one spoon Urad dal - one spoon Cashews – two spoon Turmeric - one spoon Lemon juice – 6 spoonsPreparation Cook...