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1  Coconut Cream Pie Ingredients Flaked coconut  Vanilla extract  Salt  All-purpose flour  White sugar Egg Flaked coconutPreparation Simmer the coconut in a oven and stir for sometime. Take a big pan, add flour, salt, sugar, eggs and...

1. Vada PavVada Pav in Mumbai is famous among the people in Maharashtra. Kunj-Vihar in Mumbai serves the best Vada Pav in the city. Their Jumbo-Vada Pav is famous around the city, and people...

1.Chole BatureThis is a typical Indian dish which is famous all over the world. The dish is the combo of two things which areChole and Bature. The Chole is the type of Sabzi made...

There are lots of chefs around the world who bake the best cakes, but Rachel Allen just tops them all. She is the best Pastry Chefs in the world. We have collected some of...

1.Daal FryIngredients: 1cup yellow arhar (tuvardaal) (yellow lentil)/moong/masoordaal, washed properly, soaked for 1.5 hours and drained 1/2 tsp turmeric powder (haldi) some green chillies (harimirch), 2 tsp grated ginger (adrak) 2 tsp grated garlic...

1.Daab ChingriBengali people cannot think of their days without fishes. Daab Chingri is one of the favourite dishes that can leave anyone licking their fingers. Not only in Bengal but also in the whole...

India is a rich amalgamation of distinct cultures, religions, and food. The Indian cuisine has got a lot to offer. Pointed down are 25 food preferences of different cultures in India.1.The food of Andhra...

CHINESE CUISINE is the most popular Asian Cuisine in India. Chinese Cuisine includes flavors from different regions of China, and also from the Chinese people who are living in different Asian countries. Below, I...

1.Cafe Delhi Heights - Multiple LocationsStar attraction - Juicy Lucy BurgerThe sesame seed burger buns served with apart from tasting good enhances the entire eating experience. The tender minced lamb used to make the patty...

So, what makes a perfect breakfast? Let me guess - bacon, toast, pancakes, eggs. Yes, these are delicious options to start your first meal of the day, but Indians have varieties to count. Every...