Must-Try

Who doesn't love chai?! In India, we are all so obsessed with that fresh cup of tea to start our evenings. We like it so much that one evening without it is a nightmare!...

bollam or Quilon is a large city in Kerala. It has a long coastline consisting of the Arabian Sea and the Ashtamudi Lake. It is a land of cashews and spices. There are small...

Rainy seasons are filled with people who crave for hot food to eat with a cup of tea on the side. Well, that’s what all the movies show. The water flowing down the window...

1. Mini Upside Pineapple Cake Ingredients 1 package cake mix (Yellow or pineapple-flavored) 2 cans Pineapple Slices 1/3 cup butter or margarine 2/3 cup brown sugarDirections1. In a pan, take butter and brown sugar and...

The best way to describe Parsi cuisine is through this phrase-Made of Sugar and Spice and everything nice. It is, therefore, a confluence of subtle but a variety of flavours, from strong to mild....

1.Daab ChingriBengali people cannot think of their days without fishes. Daab Chingri is one of the favourite dishes that can leave anyone licking their fingers. Not only in Bengal but also in the whole...

CHINESE CUISINE is the most popular Asian Cuisine in India. Chinese Cuisine includes flavors from different regions of China, and also from the Chinese people who are living in different Asian countries. Below, I...

1.Cafe Delhi Heights - Multiple LocationsStar attraction - Juicy Lucy BurgerThe sesame seed burger buns served with apart from tasting good enhances the entire eating experience. The tender minced lamb used to make the patty...

So, what makes a perfect breakfast? Let me guess - bacon, toast, pancakes, eggs. Yes, these are delicious options to start your first meal of the day, but Indians have varieties to count. Every...

DIWALI OR DEEPAWALI, the Hindu festival of lights is celebrated all over India with great enthusiasm. In this festival, children burn firecrackers, people light-up their houses; worship Lord Ganesha for good health and welfare,...