There is always a vibrant and buzzing restaurant scene in Helsinki for hungry tourists! There is a strong emphasis on locally sourced vegetables and organic ingredients at most of the restaurants in this area. Over the summer, some new and intriguing dining alternatives are available in the parks. Foodies will adore Helsinki because of its proximity to nature and the sea. Among Helsinki’s most outstanding restaurants are fine dining establishments and vegan and vegetarian eateries. In Helsinki’s capital, there is a wide range of cuisines available. There are several Michelin-starred restaurants in Helsinki where visitors may have a first-rate dining experience. You may learn more about Helsinki’s most fabulous restaurants here, where you can dine without exceeding your budget.
1. Juuri
Sapas were served at Juuri in the form of small plates of Baltic herring, whitefish roe, and Jerusalem artichoke-stuffed Arctic char. Located in the heart of Helsinki, Juuri prides itself on serving authentic Finnish cuisine prepared with local ingredients. Among other things, Sapas is known for its cleverly-named dishes. Refined dishes are presented in a compact space with a new touch on classic ingredients.
2. Restaurant Savotta
Come straight here if you’re looking for traditional food from Finland. Everything from wild animal meats to fish caught locally is prepared in a manner that is authentically Finnish, resulting in mouthwatering meals.
3. Kuu
Kuu, the Finnish word for “moon,” is a beautiful restaurant that excels at balancing elegance with simplicity. It’s one of Helsinki’s top restaurants, featuring the best of European bistro style. It specializes in Nordic and Finnish dishes with a contemporary twist. Choose one of the three fixed Helsinki menus, or order from the la carte menu if you like. It’s an excellent opportunity to sample some of the best Scandinavian and French classics with a modern twist from some of the best chefs in the business.
4. Ravintola Bassi
If that’s the case, this could be the case. The Aura River is just a short walk away from this restaurant, which specializes in seafood and fish dishes. Oysters, smoked prawns, and mussels are famous here, though the seafood sword is the show’s star. A DJ spins dance music every Friday and Saturday to start the celebration. To enhance your dining experience, the restaurant’s rooftop terrace is available on the third floor.
5. Baskeri & Basso Bistro
Baskeri & Basso was inspired by warm Parisian bistros, casual San Francisco eateries, and modest Italian osterias in Europe. Ingredient-based cooking at a restaurant is audacious because of its extreme simplicity. Here, you can sample anything from exquisite and classic to innovative and experimental natural wines that are all delicious.
6. Oliven Restaurant & Bar
This restaurant, part of the four-star Hotel Arkipelag, features a staff of internationally renowned chefs who craft seasonal dishes. Keeping with the Nordic theme, the food is made with locally sourced ingredients, all of which can be found in the Nordic region. It’s an excellent option if you’re searching for a taste of Nordic elegance.
7. Olo
One of Helsinki’s most popular dining destinations, this Michelin-starred establishment is a popular choice. Wild reindeer entrecote with delicious cep mushrooms is a signature dish at Olo, which is well-known for its authentic Scandinavian fare. The six-course and nine-course menus are titled Shorter Way and Journey, respectively. These menus are prepared using the best ingredients to give you a new perspective on your dining experience.
8. Vinkkeli
Locally owned and operated, Vinkkeli Restaurant is located in the center of the Kaartinkaupunki district. A straightforward twist on classic cuisine, Vinkkeli’s wine selection is given as much attention as the ingredients in the kitchen. Vinkkeli can be regarded as a food and wine restaurant.
9. Ask
Ask a Helsinki-based restaurant with a Michelin star that serves inventive cuisine that delights the senses and the stomach. One thing that sets this eatery apart is that they don’t have a set menu. Every day, they offer their customers a carefully curated menu of carefully sourced beverages and cuisine. All of the ingredients come from small, family-run businesses in the area.
10. Fisken på Disken
Heleats Co-Founder and Co-Owner Markus Veikkolainen were quick to recommend Fisken p Disken on the Kamppi Shopping Center’s fifth floor as a new and exciting location for a meeting. The Hipster vibe, shellfish bar, and menu featuring sugar-salted white fish, charred salmon, and vend ace roe with potato and beef tartare are some of the highlights of this bustling restaurant.
11. Santa Fe Restaurant
Finland or continental Europe cuisine can also be found at other establishments. This one, on the other hand, is unique. It offers a Tex-Mex dining experience, complete with Tex-Mex cuisine, Latin American cocktails, and wines, in a frigid Scandinavian setting. In addition to serving as a popular lunch spot for workers in Helsinki’s city center, this eatery is also a popular tourist destination. Another benefit is that the prices here are more affordable for tourists than at many of its competitors.
12. Nolla
Nolla takes the top spot on this list for being the first restaurant to offer waste-free, high-quality meals without sacrificing flavor. The restaurant is well-versed in delivering authentic Portuguese, Spanish, and Serbian dishes based on fresh local food. For their tasting meals, the chefs select only organic and locally sourced ingredients that are in season.
13. Gaijin
Gaijin is a top-notch Asian eatery in the city of Helsinki. The restaurant’s culinary team emphasizes dishes inspired by Asia’s long-standing northeastern culinary traditions, such as those from China’s far north. In addition to soft-shell crab and miso chicken, visitors can order cocktails like Gaijin Red and Koshu private reserve to go with their meal. There’s no better place to eat than this restaurant, which is widely acclaimed for its attention to detail when preparing delectable food.
14. Georgian House
The first Georgian restaurant in Helsinki, Finland, prides itself on its family-oriented business concept and family-friendly atmosphere. Guests can enjoy a taste of Georgia while sitting in Finland because of the restaurant’s cozy ambiance, elegant decor, and delicious home-style Georgian cuisine. Its meal also incorporates Imereti and Margulurian cuisines as an added treat.
15. Grön
Regarding plant-based cuisine, Grön has long been regarded as one of the best in the business. In an atmosphere that’s both warm and calm, the team makes it all happen. Menu selections include a vegan option and a meat-free alternative. They use organic, seasonal, Scandinavian, and wild ingredients for cooking the food.
16. Kievari Kahdet Kasvot
This name may be a little too old-fashioned for some. However, the sounds are much more a deliberate effort. Finnish street cuisine and beer are served at the restaurant/pub/bar, which also functions as a gathering place for locals. The fact that it’s in Tampere shows that you don’t have to be in an expensive neighborhood to enjoy a taste of Finland. Finland’s traditional eateries are likely to be proud of this one.
17. Restaurant Palace
Palace has been at the forefront of Finnish cuisine since its inception in 1952. In 1987, it was the first restaurant in Finland to be awarded a Michelin star. The restaurant is positioned on the 10th story of a historic building erected to commemorate Helsinki’s hosting of the 1952 Olympic Games, offering stunning views over the city and the surrounding water. Eero Vottonen, the Palace’s new executive chef, is tasked with creating an innovative yet refined Nordic dining experience. One Michelin star has been awarded to the establishment.
18. Restaurant Savoy
As far back as the 1930s, Restaurant Savoy has been Helsinki’s most esteemed eatery. Regulars like Field Marshal Mannerheim (“Marski”) were well-known, and his favorites like the vorschmack and his stuffed favorite shot are still available. There were patios on three sides of the evocative dining room. Furniture that was friendly and comfortable, as well as high-quality natural materials, was a prominent feature of the interior.
19. Sea Horse
Sea Horse, which opened in 1934 and is now a Helsinki institution, can be found at the foot of Korkeavuorenkatu, sometimes known as ‘high hill street.’ Once known for its home-style fried Baltic herring, it came to greater recognition in the 1990s when Monocle magazine featured its steaks and raved about their quality. You know precisely what you’re going to get with the familiar nooks and sea-horse painting, as well as the functional furniture and cavities throughout the restaurant.
20. Kokokana
This bistro-style restaurant has fantastic food, although it doesn’t look like a high-end establishment. Kokokana, a restaurant with a garden-themed interior and a core located in the middle of one, serves fresh meals in a relaxed setting ideal for gatherings of friends. In addition to performing traditional American cuisine, the restaurant offers a wide variety of exotic cuisines. In addition, during the summer, it makes a light lunch with a la carte options and fresh salads that are always a hit with the locals.
