
To bear the heat outside, water is essential to beat the heat. During summertime, you do not need solid food but need more liquids. There are tasty drinks to take during hot summer days. It will help you to feel comfortable and cool and give you an excellent amount of nourishment to cope with this extreme weather. You will find aam pana, mango shrikhand, chaas, to jaggery juice. Here is a list of the Top 20 minimum-ingredient summer drinks to refresh you instantly.
1.Watermelon Juice
Watermelon is available throughout the summer season. Take the watermelon, remove the green part, and blend it. Add rock salt, mint leaves, sugar, lemon juice, water, and ice cubes to the blender and blend until smooth. Strain it with a strainer. Pour ice cubes into a glass with minced watermelon (without skin), chat masala powder, and watermelon juice.

2.Raw Mango Juice
Take a raw chopped mango and blend it. Add sugar, mint leaves, chopped green chili, chat masala powder, black salt, a little amount of water, and ice cubes. Grind it and strain. Add water to dilute the paste. Serve with ice cubes, crushed mint leaves, and roasted cumin powder.

3.Lemon Mint Cooler
Lemon juice is best for the summer season. Pour two or three lemon slices, and mint leaves into a jar, and crush it. Add sugar, ice cubes, and soda and mix until sugar dissolves. Pour ice cubes and soda to make a layer. Garnish with sliced lemon.

4.Jaggery Juice
In a grinding machine, take jaggery (3-4 spoon), mint leaves, black salt, lemon juice, ice cubes, and water and grind it. Jaggery juice controls the body heat and gives a refreshing texture. This juice is healthy, tasty, and easy to prepare. Add ice cubes in a glass jar and pour jaggery juice. It tastes similar to sugarcane juice.

5.Masala Chaas
Masala chaach keeps our body hydrated for a long time and takes minimum ingredients to prepare. In a blending machine, pour curd, chopped green chili (one) chopped ginger, coriander leaves, mint leaves, chat masala, roasted cumin powder, salt to taste, ice cubes, and water and grind it.

6.Mango Shake
Mangoes are everyone’s favorite fruit. Add chopped mangoes, sugar, two scoops of vanilla ice cream, and cold milk in a grinder and grind until smooth. Take a big glass jar. Pour chopped mangoes, chopped dry fruits, two scoops of vanilla ice cream, and a mango shake. Garnish with vanilla ice cream, chopped mangoes, and chopped dry fruits.

7.Sauf Sarbat
In a grinder, add sauf, misri, black pepper, and elaichi and grind to make a fine powder. Take a big bowl, put ice cubes, sauf powder, black salt, lemon juice, and 2-3 glasses of water and mix. Strain it.

8.Creamy Mango Shrikhand
This minimal-ingredient summer drink is for you. In a big bowl take hung curd and mix until creamy texture appears. Add powdered sugar, elaichi powder, and mango puree and mix to get a thick and creamy mango shrikhand. Refrigerate it before serving.

9.Strawbery Mojito
Enjoy this tasty and refreshing strawberry mojito at home before the strawberry season ends. Take chopped strawberries and mint leaves in a small bowl and crush them. Pour this crushed mixture into a glass jar, and add ice cubes, sugar syrup, lemon juice, and soda of your choice.

10.Pomogranate Shikanji
In a blender, add one cup of pomegranate, mint leaves, sugar, roasted cumin powder, chat masala, black salt, and water and blend until smooth. Strain the mixture with a strainer. Pour the juice into a glass jar with ice cubes, lemon juice, and cold soda. Serve it chilled.

11.Chocolate Cold Coffee
Make this market-style cold coffee at your home with just four ingredients. In a blender, add coffee powder, condensed milk, ice cubes, cocoa powder, and cold water and blend until smooth. To this mixture pour 2 scoops of chocolate ice cream, vanilla ice cream, chocolate chips, milk, and chocolate syrup and blend. Serve with ice cream, ice cubes, and chocolate chips.

12.Mango Panna
Take one mango, cook it in a pressure cooker, remove the pulp, and make a paste out of that. Add water, Jaggery, roasted cumin seeds, and salt to taste. This juice gives a sweet and sour flavor. Make a diluted form of this juice and consume it twice every day.

13.Rose Water
Take two glasses of water in a pot, pour half a cup of candy sugar, and boil it until a puree forms. In this pot, add pink rose petals and cover it. Once it cools down, make a liquid out of it, and drink it as rose sharbat.

14.Jaljeera
You can put jaljeera powder in a glass instead of making it. It is a very simple minimum-ingredient summer drink. This drink can cure your digestive tract issues during the hot summer. Take roasted jeera, coriander powder, and black pepper in a glass jar and mix it in a glass of cold water.

15.Korean Fruit Punch
Peel the skin of watermelon, dragon fruit, kiwi, mango, and chop them. Take black grapes, and green grapes, and chop them. Add chopped bananas with them. Take a large bowl, and add all the chopped fruits, ice cubes, sliced strawberry jelly, milk, and cold water. Serve chilled with two scoops of vanilla ice cream.

16.Falooda
Take strawberries or any kind of jelly and make a small slice. Take a glass, pour milk, and strawberry puree, and mix. Take another glass and add chia seeds, jelly cubes, and juice mixture.

17.Rambutan Sago
Peel rambutan fruit and chop it. Take chopped strawberries and mango. Pour them into a big bowl, and add condensed milk, ice cubes, curd, syrup, and milk.

18.Sugarcane Juice
Take sugarcane juice. You can have it plain or with lemon juice and black salt.

19.Milkshake
Boil milk, add sugar, and stir continuously. Take cashew, pista, kesar, elaichi, milk, and almond and grind it. Take Vanilla custard powder and milk and mix. Pour the dry paste and custard mixture into the boiling milk. Serve it chilled.

20.Cucumber Juice
Peel the cucumber skin and Chop it. Add cucumber, chopped raw mango, coriander leaves, mint leaves, ginger, black salt, roasted cumin powder, lemon juice, and water in a blender and blend.
