Dishes

1.Salad NicoiseIt is the French salad originates from the French city called Nice. It includes fruits, and some flavoring ingredients like tomato, boiled eggs, olives, potatoes, shallots, and tuna. The healthy salad can accompany...

1.Beans Parupu UsiliIt is the traditional side dish mostly taken by the Brahmins. They used to serve the side dish during marriage celebration. There are several beans available for the preparation of Beans Parupu...

When sleep eludes you and hunger strikes, it’s the worst feeling ever. Thankfully the city of Hyderabad is blessed with some late night food joints that serve the best, delicious late night snacks and...

1. Carrot Tea-CakeIngredients: Butter – 3 spoons Sugar – one cup Flour – one cup Eggs – 3 Vanilla Extract – 3 drops Milk – one cup Carrot – one cup Cinnamon powder –...

1. Java Grilled TofuAddress: 949, 12th Main, Ground Floor, Off 100 Feet Road, Indiranagar, BangaloreJava grilled tofu is simply tofu marinated with an Indonesian sambhal, grilled in banana leaf wrap, served alongside a mould...

1. Pineapple ChutneyIngredients: Coconut-one cup Pineapple - one cup Green chilly- one spoon Ginger- one spoon Salt- one spoon Red chilly - one spoon Mustard seeds- one spoon Curd- one cup Oil- one cup...

1. Siracha HummusSiracha is a 5-minute recipe and healthy too. Chickpeas are boiled and then ground into a smooth paste or dip. Siracha is added to it, with garlic paste. As it has right...

1. Mozzarella Penne PastaPenne pastas are easy to make. The in-depth flavor of garlic and tomatoes give this pasta its texture. The shape of the penne is unique as the hollow centre retains the...

1.Egg Masala CurryIngredients Eggs – 5 Tomatoes – one cup Onions – one cup Oil – 3 spoons Ginger and garlic paste – one spoon Red chili powder – one spoon Spicy masala –...

From our kindergarten age, we are taught that India is the land of festivals. Now, depending on who you ask, what is the best thing about festivals? It is the sweets. The perhaps innumerable...