Top 20 Most Popular Foods In Bhuj Gujarat

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top 20 most popular foods in bhuj gujarat
top 20 most popular foods in bhuj gujarat

Bhuj is the district headquarters of kutch district in the state of Gujarat. Tourists come from all over India to see the rann of kutch. But we can’t imagine a tour without great food. Here is the list-

1. Mirch Bada

Mirch Bada is a Famous street food all over Gujarat. Its main ingredients are Gram flour, chili, Banana pepper, Sugar, and Salt. It is served hot with chutney or tomato Source. Most of us like it in the evening.

1.Mirch Bada

2. Kesar jalebi

It is a special Kind of Sweet dish. It is circular. Its main ingredients are Refined wheat flour or Gram flour, saffron, curd, water, Corn flour, oil, and sugar. It is very crispy and tasty. It attracts the locals as well tourists come from all over India.

2.Kesar jalebi

3. Mag

Mag is a tasty dish of the Gujarati people. It is very healthy for all age group people. Its main ingredients are Moong dal, oil, Lemon juice, turmeric, Red chili, and Spices which help to enhance the taste of this dish. It is the best dish and has a lot of nutrition.

3. Mag

 4. Potato Curry

Potato curry is the most famous dish in Gujarat. Its main ingredients are row potatoes, onion, oil, tomato, garlic, Coriander leaves, curry leaves, Kashmiri Red Chilli powder, Turmeric Powder, and spices. Species enhance the taste of the curry. Its aroma attracts locals as well as tourists, who come from all over India of all age groups.

4. Potato Curry

5. Gujarati Dal

Dal is made all over India. Gujarati dal is Sweet and sour. Its main ingredients are Gujarati toor dals, Spices, and salt and ghee added to enhance the taste. Gujarati dal is a traditional dish. It is a very healthy and delicious dish.

5. Gujarati Dal

6. Kaala chana

Another traditional dish of Gujrat. Its main ingredients are onion, tomatoes, salt, oil, and spices. It is very spicy and tasty.

6. Kaala chana

7. Basundi

Another traditional dish of Gujarat. Its main ingredients are milk, almonds, cardamom, and saffron. In different parts of India, it is also called rabdi. It is very healthy and delicious.

7. Basundi

8. Dhilo Mohntha

It is additionally known as disco mohntha. At Gujarati weddings, it is a favorite dessert. Its main ingredients are chickpea flour, sugar, butter, and almonds .it can be cut into pieces or made as laddoos. It is very delicious, because of lots of butter, it is very creamy. Its tate is just amzing.

8. Dhilo mohntha

9. Rasavadunu Bateta Nu Shaak

Another tasty dish. Its main ingredients are boiled potatoes, mustard seeds, sesame seeds, curry leaves, ginger salt, and spices. It is very delicious. Lunch or dinner makes best if there is rasavandunu bateta nu shaak. Its aroma attracts the locals, as well as the tourists, who come from all over India.

9. Rasavadunu bateta nu shaak

10. Magas

Another traditional dish. It is sweet. Its main ingredients are chickpea flour, ghee, sugar, and almonds. It can be in a diamond or a shape of a laddu. It is besan barfi. It is suitable for health also.

10. Magas

11. Karela Bateta Nu Shaak

Its main ingredients are bitter gourd, onion, potatoes, sugar, and spices. It is best for lunch or dinner. Kids always say no to Kerela after trying this Kerala bateta nu shaak kids love it. The dish is very delicious.

11. Karela bateta nu shaak

12. Dal Dhokli

Dal dhokli is a special kind of dish. Its main ingredients are lentils, wheat flour, peanuts, tomato, curry leaves, onion, coriander, lemon juice, ghee, carom seeds, turmeric, mustard seeds, and spices to enhance the taste. It is soft and healthy for people of all age groups. Its aroma attracts the locals as well as the tourists.

12. Dal dhokli

13. Badsahi Khichdi

Badshahi khichdi is a delicious dish of Gujarat. Its main ingredients are rice, dal, vegetables, ghee, and spices. Its aroma is enough for mouthwatering. It is all time favorite dish of Gujarati people. It attracts the locals, as well as the tourists, who come from all over India. It is suitable for health.

13. Badsahi Khichdi

14. Dahi vada

Another tasty dish for you. Its main ingredients are pulses, curd, hing, oil, and spices. This vada is the favorite of the streets of Gujarat. In different states, it is known by other names. It is a great dish. It is delicious food.

14. Dahi vada

15. Rasawla channa

Its main ingredients are chickpea, salt, oil, onion, and spices. It is sp[icy and tangy. Gravy’s taste is just delicious. Its aroma attracts the locals, as well as the tourists, who come from all over India.

15. Rasawla channa

16. Patra

Parta is additionally known as patrode. Get ready for your mouth to start mouthwateringly. Rikvach is a leaf used to make this Patra and some other names in the other states. Its main ingredients are Rikvach, gram flour, salt, water, and spices. It is very delicious.

16. Patra

17. Thepla

Another traditional Gujarati dish. Its main ingredients are wheat flour, turmeric, salt, and water. It is flatbread. Gujarati Shaak enhances the taste of this thepla. It is a storable food. It is a very healthy dish. It can be stored for up to seven days and is best for travel. Its taste enhances with pickle or chutney.

17. Thepla

18. Sev usal

Another traditional Gujrati dish. Its ingredients are dried green peas, turmeric, salt, and spices. Its aroma is enough for your mouthwatering. It attracts the locals, as well as the tourists, who come from all over India. It is a chat with sev. It is very healthy for all dishes.

18. Sev usal

19. Gajar Sheera

Another traditional dish. Its main ingredients are carrot, ghee, sugar, and almonds. It is a very healthy and delicious dessert. In many states, it is called Gajar halwa. It attracts the locals, as well as the tourists, who come from all over India. It is sweet.

19. Gajar Sheera

20. Rava Dhokla

It is a traditional dish of Gujarat. Its main ingredients are semolina called Rava, lemon juice, mustard seeds, Sugar, Salt, and curry leaves. It is cube-shaped or has many different shapes. It is soft.

20. Rava Dhokla