ramdev

1 Vada Pav

We can have this dish during breakfast. It is a vegetarian fast food dish mostly sold in the state of Maharashtra. We can have it with green chili or chutneys. Its ingredients are boiled, mashed potatoes, gram flour batter, oil, spices, and bread bun. It is made in many of their houses because it is very cheaper.

vada-pav

2 Veg Pakora

It is very much popular in Maharashtra; people have it with tomato sauce. Its ingredients are potatoes, onion, capsicum, red chilli powder, salt, green chilli, oil, and rice flour. Vegetable pakoras are very cheaper, and it requires very less time to cook them.

veg-pakora

3 Samosa

We can have this dish during breakfast. It is a vegetarian fast food dish mostly sold in the state of Maharashtra. We can have it with green chutney or with sweet tamarind chutney or with garlic red chili chutney. Its ingredients are maida, potatoes, onions, peas, lentils, spices, chili peppers.

samosa

4 Aloo Paratha

The main ingredient is potato which is filled in a chapati and is known as Aloo paratha. It can be made between 15 to 20 minutes, and it is very tasty. We can have it with chutney or sauce. Its ingredients are potatoes, flour, ghee, salt, red chilli powder, and water.

aloo-paratha

5  Lassi

There are many different types of lassi’s and all tastes amazing. They are had during summer season because it cools and refreshes our body. Its ingredients are dry ginger, cumin, black pepper, yogurt, mint leaves, ice cubes, black salt, red chili, salt, green chili, and water.

lassi

6 Veg Sandwich

It is one of the snacks which is very overrated and nowadays the craze for the chicken cheese sandwich is increasing day by day. Nowadays there are many varieties of the sandwich. Its ingredients are cheese slices, bread, tomatoes, potatoes, mozzarella cheese, and a toaster to toast it.

veg-sandwich

7 Dosa

We have it in the breakfast, and is served with sambhar and coconut chutney. It takes very less time to make. It can be made between 10 to 15 minutes.

dosa

8 Puri Bhaji

We can see this dish in many of the Hindu marriages. It is a very popular dish, and many of them have it in lunch or dinner. It is an Indian subcontinent dish. It is also called as Aloo Bhaji. Its ingredients are wheat flour, gram flour, potatoes, spices, and maida flour.

puri-bhaji

9 Usal Pav

It is one of the popular dishes of Ramdev Hotel. People have it in breakfast as well as in lunch. It is one of the popular snack dishes of Maharashtra. Its ingredients are mixed sprouts, sliced tomatoes, red chili powder, cumin seeds, and minced ginger.

usal-pav

10 Missal Pav

It is one of the popular dishes of Ramdev Hotel. People have it in breakfast as well as in lunch. It is one of the popular snack dishes of Maharashtra. Its ingredients are mixed sprouts, sliced tomatoes, red chili powder, cumin seeds, and minced ginger.

missal-pav

11 Sabudana Vada

People have it in breakfast with chutneys or sauce. It is crispy from outside and soft from inside. It is very delicious and kids enjoy it very much. It can also be made during fasting. Its ingredients are potatoes, sabudana, salt, peanuts, chili powder, coriander leaves, green chilies, and lemon juice.

sabudana-vada

12 Kachori

People have it in breakfast. It is very tasty and popular dish of Ramdev Hotel. It is crispy, and the stuffing of various items is done inside it. It is one of the best snacks at Ramdev hotel. Its ingredients are the vegetable oil, lentils, jeera, salt, heeng powder, and green chilies.

kachori

13 Upma

It is a quick dish to cook, and many of the mom’s make this dish for their children, and they have it before going to school. Many of them have it in breakfast or snacks. Its ingredients are oil or ghee, mustard, cumin, urad dal, channa dal, peanuts, cashews, curry leaves, and rava.

upma

14 Veg Cutlets

We can have it with different kinds of chutneys. They are tastier and cheap. Its ingredients are white bread, lemon, black pepper, spices, and oil.

veg-cutlets

15 Veg Kolhapuri

I would say that it is one of the best dishes of Ramdev hotel. Many people come from very long to have this dish. It is also one of the popular vegetarian dishes popular in many regions of Maharashtra. Its ingredients are carrot, green beans, chopped cauliflower, and powdered turmeric, chopped tomatoes, refined oil, washed and dried coconut.

veg-kolhapuri

16 Shrikhand

We can have it with Puri or Chapati. This dish is very tasty, and kids love it. There are many varieties in shrikhand such as mango, strawberry, and many more. Its ingredients are yogurt, sugar, cardamom or saffron.

shrikhand

17 Pav Bhaji

People have it in lunch or dinner. It is very delicious, and we can get this dish on the streets as well. The stuffing of sliced onions and butter make this dish more delicious, and kids enjoy having it with butter. The easy method to make this dish is in the pressure cooker. Its ingredients are garam masala, vegetables, spices, butter, oil, and pav.

pav-bhaji

18 Chaach

It was discovered after lassi. When more water is added to lassi, it will look like chaach, but lassi tastes sweet while the chaach tastes a little bit sour.

chaach

19 Mango Juice

It is very tasty and famous. People mostly have it in summer season. It is also good for health. It contains Vitamin A and C, and iron which energizes the body. Its ingredients are raw mangoes, sugar, and water.

mangojuice

20 Idli

Many of them have it in breakfast with coconut chutney and sambhar. Many of them carry this dish while traveling or in lunch boxes. Its ingredients are black lentils and rice.

idliidliidli