20 Famous Hawaiian Dishes

20 Famous Hawaiian Dishes

Hawaii is home to some of the most stunning beaches in the world. Some beaches are covered in white sand, while others are covered in green sand, red sand, or even black sand. If you love to hike, bike, kayak, sail, swim, or just relax on the beach, you must visit this right place.

One of the most important things to know about Hawaii is that it is a melting pot of different people, cultures, and traditions from all over the Pacific Rim. This is very much reflected in the local food scene in Hawaii. While the term “local Hawaiian food” may sound like it’s all about fresh seafood and tropical flavors to those who aren’t locals or mainlanders, it’s much more than that. Local Hawaiian food is as culturally rich and diverse as the people who live there. Check out some famous Hawaiian cuisines.

1.Huli Huli Chicken

This Hawaiian chicken dish is sure to turn heads with its tropical flavors! The marinade is a mix of pineapple, ginger, and garlic, which adds a sweet, fruity taste and makes for a great glaze. It’s perfect for grilling or pan-searing on a BBQ grill, and you can top it off with some pineapple rice or a macaroni and cheese salad.


2.Loco Moco

Loco Moco is a Hawaiian rice dish made from ground beef. It is usually served with a fried egg, sunny side up, which adds to the dish’s richness. The ground beef patty is laid on top of white rice and then covered in brown gravy. Loco Moco can be made in several different ways. Traditionally, a ground beef burger is used, but it can also be made with spam, shrimp, bacon, or tofu.


3.Spam Musubi

Spam Musubi is the Hawaiian version of Japanese food. It’s made with locally sourced ingredients. Spam Musubi originated in Hawaii around the 1940s under the name “Hawaiian spam musubi.” Spam is one of the many Hawaiian dishes that reflect the unique fusion of cultures found on the islands of Hawaii. Like shoyu chicken, manapua, and mac salad, Spam is a classic Hawaiian dish enjoyed by locals on any day of the week.


4.Lomi Lomi Salmon

This Hawaiian dish is like a simple ceviche, raw salmon salad, or salsa. It’s kind of like a Poke, but it’s got a lot more flavor. It’s made with salted salmon and tomatoes, plus some onion and green onions for a crunchy, savory flavor. It’s like a real Hawaiian dish but with a lot more seasoning.


5.Hawaiian Pineapple Fried Rice

Tropical Fried Rice with Hawaiian Pineapple is loaded with all the flavors you could want, and it’s also super easy to make. You’ll love every bite, as it’s packed with sweet, sweet, and savory flavors, as well as all the amazing ingredients. Get ready to enjoy a bowl of this tropical fried rice!


6.Tropical Fruit Salad

This fruit salad is a real showstopper! It’s got a mix of mixed fruits and is served in a pineapple boat. It’s sure to be a crowd pleaser! If you’re a fan of tropical fruits, you’ll love this salad. It’s got pineapple, orange, strawberry, and green grapes all mixed together in a creamy yogurt dressing.


7.Hawaiian Oatmeal

This oatmeal is an ideal way to kick off your day, as it is both hearty and nutritious. It is packed with tropical flavors and has a delicious texture. The almonds and shredded coconut added to the oatmeal will tantalize your taste buds with each bite. However, this oatmeal would not be as “Hawaiian” without the addition of pineapple.


8.Shoyu Chicken

Shoyu Chicken is one of Hawaii’s most beloved dishes. It’s a traditional Hawaiian dish with Japanese roots. The chicken thighs are simmered in a salt-sweet sauce made with shoyu, brown sugar, garlic, and ginger. The chicken tenderizes to fall-apart perfection and absorbs the rich umami flavors of the sauce. Shoyu chicken is commonly served on a plate lunch-style with rice and mac salad.



If you’re a big fan of donuts, then this recipe is for you! Malasadas are a classic Hawaiian donut recipe that makes donuts that are super fluffy and light. They’re filled with tangy pastry cream and then topped with granulated sugar, making them the best donuts you’ve ever had.


10.Teriyaki Burgers

The Hawaiian Burger is the best burger you’ve ever had. It’s a must-try for your next grilling party. The beef patty is loaded with grilled pineapple, onion, and a yummy pineapple teriyaki. This burger is a show-stopper! If you’re a burger fiend, then you will love this dish.


11.Hawaiian Rice Pudding

If you’re looking for Hawaiian comfort food, this rice pudding is the one for you! It’s got all the yummy flavors of pineapple, cream cheese, and vanilla, plus a hint of pineapple sauce. The pudding isn’t too sweet either, so you can enjoy it hot or cold. It’s one of the favorites food for locals and tourists.


12.Crispy Fried Furikake Chicken

This Furikake recipe is sure to be a hit with all Furikake aficionados. Enjoy this Hawaiian Fried Chicken, which is sure to be one of the most succulent fried chicken dishes you have ever tasted. Serve it with aioli and you will be in for a treat.


13.Chicken Hekka

Chicken Hekka is a delicious Hawaiian chicken dish that is a modernized version of the traditional Japanese Sukiyaki. This dish is composed of a simmering combination of chicken, various vegetables, and noodles, as well as a variety of Asian-inspired panty sauces, making it a delectable dish.


14.Blue Hawaaiian

This tropical cocktail drink is made with two of the most beloved Hawaiian fruit flavors: pineapple and coconut, and it is sure to keep you feeling energized on hot days. All that is needed to make this drink is three ingredients: coconut rum and pineapple juice, as well as blue curacao, which adds a blue hue to the drink.


15.Hawaiian Coleslaw

This Hawaiian Salad is a refreshing alternative to traditional slaw. It is lightly sweet with a hint of crunch and is ideal for pairing with grilled meats. The salad is toasted in a bun and is complemented by a citrusy dressing and mango cubes, as well as pineapple bits. Perfect for a tropical luau, this salad is sure to turn heads.


16.Hawaiian Pineapple Chicken

Pineapple Chicken in Crock Pot is a simple yet delicious dish that is sure to be a keeper! All you have to do is add a few minutes to your prep time and let the Crock Pot do all the work. This pineapple chicken is packed full of flavor, from the sweet to the tangy to the umami.


17. Hawaiian Style Garlic Shrimp

This Hawaiian Style Shrimp recipe is an easy and flavorful appetizer that can be prepared in a variety of ways. It is prepared by simply cooking the shrimp in a flavorful and garlicky sauce that is rich in butter and garlic. This dish is ideal for serving over rice, fresh pineapple, or pasta.


18.Mai Tai

One sip of this tropical and fruity Mai Tais cocktail and we’re transported to a sunny sandy beach. The Mai Tai has evolved over the years to incorporate other tropical flavors such as pineapple juice or orange juice or even a dash of grenadine. But a true classic Mai Tais keeps it simple. It’s made by shaking light rum, adding a dash of lime juice, dry curaçao, orgeat syrup, and shaking it over ice.


19.Guava Cake

Guava cake is one of Hawaii’s most beloved desserts. It was first made at the iconic Dee Lite bakery in Honolulu, and over the years, it’s become more and more popular. Additionally, this dish is simple to prepare, allowing you to enjoy the taste of the islands.


20.Haupia Pie

The Hawaiian haupia pie is one of the most popular desserts on the Hawaiian island of Hawaii. While there are many variations of the pie, such as a sweet potato version, the most popular of these is the recipe for the Chocolate Haupia Pie. Numerous Hawaiian bakeries serve this delectable dessert. Chocolate Haupia Bites are the ideal combination of chocolate, cocoa, and cream, making them one of the most beloved desserts in Hawaii.