1. Bittersweet Chocolate Soufflé
Bittersweet Chocolate Soufflé is desert which melts in the mouth bursting into chocolate and caramel cream thereby delighting your senses. It has a great taste which drives your taste buds crazy. It can be served in any occasion or party and all chocolate lovers and children would be overwhelmed with this.
Ingredients:
- Granulated sugar-1/3 cup
- Unsalted butter
- Whole milk-1/3 cup
- Bittersweet chocolate-6 ounces’
- Egg yolks-4
- Egg whites-8
- Sugar
- Vanilla ice cream
Method:
- First, we will have to heat the oven to about 375° F and then slow down the heating nob.
- Take 6-7 Soufflé dish and butter them evenly.
- Coat them with the granulated sugar.
- Heat the milk with chocolate in a large bowl and stir it often.
- Remove the bowl from the heater and let it cool down.
- Adding one egg yolk at a time whisk it.
- In another bowl take the egg whites and beat them with an electric egg mixer until it comes to a stiff peak stage.
- Mix the granulated sugar and beat it until it forms a glossy
- In 3 layers, pour the egg whites into the chocolate mixture.
- Pour it into the prepared dish and bake in the oven until puffed for about 30-35 mins.
- Sprinkle it with the sugar powder and serve it with vanilla ice cream.
2. Fudgy Chocolate Brownies
A brownie would make your day special anytime. Brownie with Vanilla Ice cream is the best combination. You can even store this home-made brownie for weeks in an airtight container and in a cool environment. You can serve this for your friends, family, and your loved ones.
Ingredients:
- A non-stick cooking spray
- Maida (all purpose) flour-¾ cup
- Cocoa powder-1/3 cup
- Salt-¼ teaspoon
- Unsalted butter cut into the pieces-1/2 cup
- Sugar-½ cup
- Bittersweet chocolate -6 ounces’
- Vanilla extract-1 teaspoon
- Eggs-4
Method:
- First, we will have to heat the oven to about 350° F.
- Take a baking pan and use the cooking spray over it.
- Place two parchment paper on the pan making a line and leave a hanging edge on the sides for easy removal of the paper.
- Take a bowl and mix the salt, flour and cocoa powder evenly.
- Take a saucepan and heat in a medium flame and melt the butter and chocolate and stir it often thereby preventing it from sticking to the base of the pan.
- Pour sugar and vanilla extract into the saucepan.
- Beat the eggs and the flour mixture into the pan and stir it evenly.
- Pour the batter into the pan and spread it all over.
- Bake it for 28 to 32 minutes and let it cool
- Lift the cake out by holding both sides of the paper on the pan.
- Cut into even squares and the brownie is ready to eat.
- Best when served with vanilla or chocolate ice cream.
3. Chocolate Fudge Pie
A Chocolate Fudge Pie would make your day special anytime. It is a combination of the chocolate fudge and the pie which is unique. You can store this in a cool environment. You can serve this for your friends, family, and your loved ones.
Ingredients:
- Basic Piecrust
- Bittersweet chocolate-6 ounces
- Chopped chocolates for toppings
- Unsalted butter-½ cup
- Eggs-3
- Salt-1/8 teaspoon
- Granulated sugar-½ cup
- Heavy cream-½ cup
Method:
- First, we will have to heat the oven to about 375° F.
- Keep the pie plate on a sheet (baking sheet). Take the crust and prick it with a fork. Then line the crust with a foil.
- Fill the top of the pie with dried beans or pie weights. Bake the pie for 20-25 minutes until the edges are firm.
- Then remove the foil and the weights and bake it for 8 to 10 minutes.
- Minimize the oven temperature to 325° F.
- Then heat the chocolate and butter in a heatproof pan
- In another bowl take the eggs, sugar, and salt; and beat them with an electric egg mixer for 4-5 mins until it comes to a stiff peak stage.
- In 3 layers, pour the egg mixture into the chocolate mixture
- Then pour the entire mixture into the crust and bake it for 20 to 25 minutes.
- Allow it to cool.
- Add sugar to the cream and beat it until it, becomes fluffy and places it on the pie.
- Add chopped chocolates over the pie for toppings.
4. Chocolate-Topped Crispy Bars
This bar is rich in taste and healthy. It goes well for the people who want sweet with the nutritious element in it. Chocolate and the marshmallow are a great combination.
Ingredients:
- Unsalted butter- 2 tablespoon
- Marshmallows – 110-ounce bag
- Rice cereals-6cups
- Chocolate-12ounces
Method:
- Take a large saucepan and heat it over medium flame.
- Place marshmallows and butter, let them melt for about 6-8 mins and stir continuously.
- Take the cereal and add it to the mixture and stir them till it gets coated. Place a batter in a baking dish.
- Meanwhile, take the chocolate and heat it till it melts and pours it over the baked crisp bar.
- Now cover it and place in refrigerator for cooling and then cut into pieces.
5. Chocolate Cupcake
Cupcakes are one of the deserts which are handy and is liked by everyone. They can be served in occasions, parties gave to children in a tiffin box. This creamy cupcake will ensure that you love it to the core.
Ingredients:
- Eggs-3
- Mayonnaise-1Cup
- Devil’s food cake mix-1box
- Water-1cup
- Vanilla- 2 teaspoons
- Semisweet chocolate chips-2cups
- Sour cream-1cup
Method:
- First, we will have to heat the oven to about 375° F.
- Place the cake papers in the muffin tin
- Take a large bowl, mix the eggs, cake mix, water, vanilla, and mayonnaise.
- Pour the batter into the tin cups and allow it to bake for about 25 minutes and let them cool.
- Melt the chocolate chips and whisk it with sour cream.
- Add this onto the cake and allow them to frost.
6. Double-Chocolate Profiteroles
Double-Chocolate Profiterole is desert which melts in the mouth bursting with chocolate and ice cream thereby delighting your senses. It has a great taste which drives your taste buds crazy. It can be served in any occasion or party and all chocolate lovers and children would be overwhelmed with this.
Ingredients:
- Unsalted butter-1/2 cup
- Granulated sugar-1tablespoon
- Salt-1/4teaspoon
- All-purpose flour-1cup
- Chocolate ice cream-2pints
- Eggs-5
- Dark Chocolate Sauce
Method:
- First, we will have to heat the oven to about 400° F.
- Take a medium saucepan, add butter, salt, sugar, and 1 cup water. Heat it over medium flame until it comes to the boiling point.
- Bring it down and add flour to the mixture and stir it.
- Add 4 eggs one at a time and stir it.
- Use one spoon to take the scoop of the batter and to hold it firmly and place it down on parchment paper leaving space between the 2 doughs.
- Brush the egg liquid over the dough balls.
- Bake these balls for 25-30 mins until it becomes golden brown and let it cool down.
- Then cut in half and fill it with ice cream and dark chocolate sauce and serve.
7. Chocolate-Peanut Butter Fudge
A Chocolate-Peanut Butter Fudge would make your day special anytime. It is a combination of the chocolate and peanut which is unique in itself. You can store this in a cool environment. You can serve this for your friends, family, and your loved ones. It is also rich in nutrients.
Ingredients:
- Cooking spray
- Non-stick pan
- Unsalted butter-½cup
- Marshmallows-15-ounce bag
- Sugar-1 cup
- Peanut butter-1 cup
- Heavy cream-1 cup
- Salt-¼teaspoon
- Semisweet chocolate-16ounces
- Chopped peanuts-¼cup
Method:
- Take a baking pan and use the cooking spray over it.
- Place two parchment paper on the pan making a line and leave a hanging edge on the sides for easy removal of the paper.
- Take a medium saucepan, add butter, salt, sugar, marshmallows, peanut butter, and cream. Heat it over medium flame until it melts for about 8-10 minutes.
- Add chocolate to the mixture and stir it until it gets mixed with the mixture.
- Pour the mixture into the pan and add some peanuts on the top.
- Let it cool for about 30 mins and refrigerate it.
- Lift the fudge out by holding both sides of the paper on the pan and serve it making small pieces.`
8. Chocolate and Banana Waffle Panini
A Chocolate-Banana Waffle would make your day special anytime. It is a combination of the chocolate and banana which is unique in itself. You can store this in a cool environment. You can serve this for your friends, family, and your loved ones. It is also rich in nutrients.
Ingredients:
- Unsalted butter-1tablespoon
- Waffles-2
- Chocolate-1ounce
- Sliced banana-1/2
Method:
- Take the frozen waffle and spread the butter evenly.
- Place the banana and chocolate between the waffle.
- Bake it over medium heat for about 2 minutes, till the chocolate melts and the waffle turn golden and crisp.
- Let it cool and the waffle is ready to serve.
9. Chocolate Icebox Cake
A Chocolate Icebox Cake would make your day special anytime. It is a combination of the chocolate and Vanilla which is unique in itself. You can store this in a cool environment. You can serve this for your friends, family, and your loved ones.
Ingredients:
- Vanilla Pudding-2cups
- Bittersweet chocolate-2ounces
Method:
- Take the pudding and divide it into 2 pieces and place it in small bowls. Pour the chocolate into one bowl, stir until it is properly mixed. Wrap both the bowls with plastic and refrigerate it for about 30 minutes.
- Take it out from the freezer and serve it with vanilla ice cream.
10. Chocolate Crinkles
A Chocolate Crinkle would make your day special anytime. You can store this in a cool environment. You can serve this for your friends, family, and your loved ones. This delicious desert is also rich in nutrients.
Ingredients:
- All-purpose flour-1¼cups
- Unsweetened cocoa powder-¾cup
- Baking powder-1½teaspoons
- Salt-¼teaspoon
- Unsalted butter-½cup
- Light brown sugar-1cup
- Large eggs-2
- Confectioners’ sugar-¼cup
Method:
- First, we will have to heat the oven to about 350° F.
- Take a bowl and add cocoa powder, baking powder, salt, and flour.
- Beat the butter, eggs, and sugar on medium speed with an electric egg beater until it becomes glossy peak.
- Now add flour to it and mix gradually.
- Make a dough out of it and prepare small balls. Place this balls over the sugar and keep it on the parchment paper.
- Bake these balls until it breaks for about 15 minutes.
- Let the balls cool and then place it for serving.
11. Chocolate Ganache Sandwiches
Chocolate Ganache Sandwiches are one of the favorite desserts of the children and all chocolate lovers. It is filled with Chocolate chips and cream which will delight you with its delicious taste. Chocolate wafers being crunchy, one will enjoy every bite of it.
Ingredients:
- Semisweet chocolate chips-112-ounce bag
- Heavy cream-2cups
- Chocolate Wafers-29-ounce boxes
Method:
- Over a medium flame, take the chocolate chips and melt it with the heavy cream.
- Place it from the heat and allow it to cool by placing it in the refrigerator.
- Take an electric mixer and beat the chocolate chips with cream for about 3 to 5 minutes to make it fluffy.
- Place the cream at the center of the two waffles and serve.
12. Chocolate-Dipped Marshmallows
Chocolate-Dipped Marshmallows are one of the favorite desert of all kids and chocolate lovers. A combination of Marshmallow and Chocolate will make you go crazy over its taste. This will melt in your mouth leaving your taste buds happy.
Ingredients:
- Marshmallows-12
- Semisweet chocolate-2ounces
- Toppings of crumbled graham crackers, shredded coconut, and chopped pistachios-3tablespoons
Method:
- Take the marshmallows and dip it in the melted chocolate.
- Top it with your favorite
- Keep these in the refrigerator and serve chilled.
13. Chocolate Ricotta Mousse
Chocolate Ricotta Mousse is one of the favorite dessert of all kids and chocolate lovers. It is full of Ricotta and Chocolate giving the sheer pleasure of dipping in the chocolate world. One will definitely enjoy its delicious taste.
Ingredients:
- Ricotta-115-ounce
- Confectioners’ sugar-2tablespoons
- Semisweet chocolate-4ounces
Method:
- Take a food processor and blend the sugar, melted chocolate, and ricotta until the mixture becomes smooth.
- Pour the mixture into the bowls.
- Top it with the chocolate pieces.
14. Chocolate Croissants
Chocolate Croissants are the chocolate rolls made from dough and filled with chocolate chips. This chocolate chip will give an amazing taste which will complement the Croissant roll. It is one of the favorite desserts of children.
Ingredients:
- Croissant rolls-8
- Semisweet chocolate chips-1/3cup
Method:
- Firstly, heat the oven to about 375° F.
- Take the dough and divide it into 8 triangles.
- Take the chocolate chips and place about 10 pieces on the bottom of each triangle.
- Now roll the dough up around the chocolate.
- Place the croissants on a baking sheet. Now, bake this triangle until golden brown for about 12 to 14 minutes. Best when served warm.
15. Mexican Chocolate Cake
Mexican Chocolate Cake would make your day special anytime. It is a combination of the chocolate and strawberry which is unique in itself. You can store this in a cool environment. You can serve this for your friends, family, and your loved ones.
Ingredients:
Cake:
- All-purpose flour-1 1/2cups
- Sugar-1cup
- Unsweetened cocoa-1/2cup
- Cinnamon-2teaspoons
- Baking soda-1teaspoon
- Cayenne pepper -1/4teaspoon
- Salt-1/4teaspoon
- Cold water-1cup
- Canola oil-1/4cup
- Vinegar-1tablespoon
- Vanilla extract-1tablespoon
Chocolate glaze:
- Confectioners’ sugar-1cup
- Cocoa-1/2cup
- Water-6tablespoons
- Strawberries-10
Method:
- Firstly, heat the oven to about 375° F.
- Take a pan and coat it with cooking spray.
- Take a bowl and mix all the ingredients for the cake.
- Now bake this mixture for about 30 minutes and then place it away and allow it to cool.
- Meanwhile, beat the chocolate glaze ingredients and pour it over the cake
- Top this cake with the strawberries and keep aside for about half an hour.
16. Chocolate Melting Cakes
Chocolate Melting Cakes would make your day special anytime. It is a combination of the chocolate, Coffee ice cream and Caramel Sauce which is unique. You can store this in a cool environment. You can serve this for your friends, family, and your loved ones.
Ingredients:
- Semisweet chocolate-10ounces
- Unsalted butter-4tablespoon
- Eggs-5
- Sugar-1/2cup
- All-purpose flour-3/4cup
- Baking powder-1 1/2teaspoons
- Salt-1/8teaspoon
- Coffee ice cream
- Caramel sauce
Method:
- Firstly, heat the oven to about 325° F.
- Take a muffin tin and coat it with cooking spray.
- Take a bowl and heat butter and chocolate until both melts.
- Beat the eggs and sugar in another bowl until it becomes glossy peak.
- Now add baking powder, salt, melted chocolate and flour into the mixture and pour into the muffin tins.
- Bake it for 15 minutes and allow it to cool.
- Serve with Ice Cream and Caramel sauce.
17. Chocolate Pots
Chocolate Pots are one of the favorite dessert of all kids and chocolate lovers. It is full of Vanilla and Chocolate giving the sheer pleasure of dipping in the chocolate world. One will definitely enjoy its delicious taste.
Ingredients:
- Granulated sugar-2/3cup
- Cornstarch-2tablespoons
- Salt-1/8teaspoon
- Whole milk-3cups
- Egg yolks-4
- Pure vanilla extract-1/2teaspoon
- Bittersweet chocolate-6ounces
- Unsweetened cocoa powder-1/2teaspoon
Method:
- Take a saucepan, add cornstarch, salt, and 1/3 cup of milk.
- Beat the egg yolks into it and stir continuously.
- Heat the mixture until it gets thick for about 12 minutes.
- Take it from the heat, then add vanilla extract and chocolate and stir it until it melts completely.
- Now pour the mixture into cups and glasses and refrigerate it.
- Sprinkle it with cocoa powder for serving.
18. Chocolate-Silk Pie
Chocolate-Silk Pie is one of the favorite dessert of all kids and chocolate lovers. It is full of Vanilla and Chocolate giving the sheer pleasure of dipping in the chocolate world. The Pecan crust is a great combination with the chocolate cream. One will definitely enjoy its delicious taste.
Ingredients:
- Shortbread-pecan crust
- Heavy cream-2pints
- Semisweet chocolate-6ounces
- Sugar-6tablespoons
- Cornstarch-1 1/2tablespoons
- Egg yolk-6
- Vanilla extract-1/2teaspoon
- Unsalted butter-2tablespoons
- Cocoa-1tablespoon
Method:
- Take a saucepan, add half the cream, chocolate, 3 teaspoon sugar.
- Heat it over medium flame until it comes to the boiling point.
- Bring it down and add cornstarch and remaining sugar to the mixture and stir it.
- Beat the egg yolks with it.
- Take warm chocolate and add 2 tablespoons of it into the egg mixture.
- Pour the mixture of egg into the pan and place it on medium flame for 2 minutes.
- Let it cool and add butter and vanilla. Beat until the butter melts.
- Pour the mixture into the Crust and refrigerate it for at least 3 hours.
- Serve with cream.
19. Chocolate Sauce and Pretzels with Vanilla Ice Cream
Chocolate Sauce and Pretzels with Vanilla Ice Cream is one of the favorite dessert of all kids and chocolate lovers. It is full of Vanilla Ice Cream and Chocolate giving the sheer pleasure of dipping in the chocolate world. One will definitely enjoy its delicious taste.
Ingredients:
- Semisweet chocolate-1cup
- Heavy cream-3/4cup
- Light corn syrup-1teaspoon
- Vanilla ice cream-2pints
- Salted pretzels-3/4cup
Method:
- In a microwave, melt the chocolate, corn, and cream.
- Take the ice cream and scoop it into serving bowls.
- Pour the warm chocolate sauce over the vanilla ice cream and dust it with pretzel pieces.
20. Caramel-Chocolate Cream Puffs
Caramel-Chocolate Cream Puffs are the puffs made from Caramel sauce, cream puffs, and chocolate sauce. This chocolate and caramel sauce will give an amazing taste. It is one of the favorite desserts of children.
Ingredients:
- Cream puffs-16
- Caramel sauce-125-ounce jar
- Hot fudge or dark chocolate sauce-116-ounce jar
Method:
- Take the cream puffs and defrost them according to directions mentioned in the packet.
- Take a small saucepan and heat it over medium flame.
- Add ¾ of caramel and heat it till it boils. Heat it till the sauce become thick and sticky.
- Hold the cream puff with tongs and dip a side of the puff in caramel and then place on the plate with chocolate sauce so that the other side of it gets covered with chocolate.
- Ready to serve.
21. Mint Chip Ice cream pie
Mint Chip Ice cream pie would make your day special anytime. It is a combination of the chocolate, rice cereal and mint chocolate chip, which is unique in itself. You can store this in a cool environment. You can serve this for your friends, family, and your loved ones.
Ingredients:
- Semisweet chocolate-8ounces
- Crisped rice cereal –4cups
- Mint chocolate chip ice cream-2pints
Method:
- Take a bowl and mix the chocolate and cereal until the cereal is completely coated with chocolate. Pour it into a pan.
- Press the mixture and let it settle into the bottom. Freeze it for about 5 to 10 minutes.
- Take the ice cream and spread it over the crust and freeze for at least 2 hours and maximum up to 3 days.
- This pie is ready to serve.