Top 20 Must-Try Tea Of Darjeeling

Top 20 Must-Try Tea Of Darjeeling

Darjeeling is an adorable hill station situated in West Bengal. It is renowned for its elegant tea. Darjeeling tea is world-famous for its unique and heavenly flavors. Darjeeling tea is often called the “Champagne of Tea” because of its delicious and blooming flavors. It is a black tea, but it has a revitalizing and light taste. The leaves are precisely hand-picked and manufactured with enormous care to preserve their authentic flavor. Many tea lovers visit Darjeeling to observe the tea-making process. So if you’re a tea lover, Darjeeling is a must-visit place for you. In this article, I will add 20 best teas of Darjeeling.

1.First Flush Darjeeling Tea

The first flush teas are collected from the first bud picking in the spring seasons. It comes in many varieties. The leaves of the first flush are younger and soft. It has a delightful and delicate flavor.

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First Flush Darjeeling Tea

2.Second Flush Darjeeling Tea

The second flush of Darjeeling is collected from the second bud from the same plant. It is a very fascinating and expensive tea. It is so much good in taste.

Second Flush Darjeeling Tea

3.Autumnal Darjeeling Tea

The autumnal Darjeeling tea is also known as Rare Darjeeling tea. It is manufactured in October. It has dry leaves that give a dark brown color. In the cup, this tea provides a coppery hue. It has a floral and aromatic Essence.

Autumnal Darjeeling Tea