Preeti Gupta

Carrot is a vegetable from Persia where it was cultivated for its leaves and seeds. It then became the part of the European and Southwest Asian cooking and now is eaten by everyone around...

1.Maggie Peri Peri At Apple DishAddress of Restaurant: 2nd Floor, Celebration Mall, Bhuwana, UdaipurMaggie Peri Peri is plain and simple Maggie cooked with the spices inside the packet and some exotic spices as well....

Kerala is located in South India on the Malabar Coast. Kerala is known for its natural beauty which lies in its range of mountains and the beautiful beaches. It also has the highest literacy...

1.Badami Aloo At Curry Leaves.Address of Restaurant: Jehan Circle, Gangapur Road,  College Road, Nashik.Aloo is a very versatile vegetable as it can make and dish taste distinctly and yummy! Badami aloo is simply aloo...

1. Rajwadoo Garden RestaurantThis restaurant is one of the places that has a reputation for quality making foods and entertains you with magic shows, puppet shows and swings pottery in the waiting time. The...

1. Idli VadaIdli vadas resides in all the hearts of south Indians. This is eaten all over the south India as a breakfast. Famous place is Veena Stores, 183, 15th Cross, Malleshwaram, Margosa Road,...

1. Carrot Tea-CakeIngredients: Butter – 3 spoons Sugar – one cup Flour – one cup Eggs – 3 Vanilla Extract – 3 drops Milk – one cup Carrot – one cup Cinnamon powder –...

Maharashtra is a state with spectacular flavours that haven’t gained the popularity they deserve. Some such traditional dishes are highlighted down below and I insist you to try them at least once.1. Paplet Chi...

India being the land of varieties of foods has always been a home for new ideas. It has always welcomed different cuisines to get mingled with its own. Let’s check 20 out of the...

1.KkrustOne of the most amazing places to have wood fired Pizza in Andheri is from Kkrust. The Pizza is served hot and is made with ingredients which are fresh. Some of the best Pizza...