Dishes

1.Til-e-paneerIn this dish, Paneer Cubes are wrapped in a Batter which gives it its signature taste. In order to make this, the Paneer is chopped in similar pieces of same shapes and sizes. It...

1.Pointed Gourd Or ParwalThis vegetable is from the gourd family and barely available outside India. A vegetable which is mostly prepared during summers doesn't have an English name technically. Although a lot of people...

1.DosaDosa is the most common Indian snack of all time. Owing to its popularity, outlets like Saravana Bhavan have found its way into popularity in the international markets! Dosa has many varieties in India,...

1.Dal Bati ChurmaOne of the most in famous dishes of Rajasthan, this one, is popular globally. It is the trademark of Rajasthani cuisine. The round Batiis crushed and dipped into hot Panchkuti Dal, with...

1.Masala Fried PomfretMasala Fried Pomfret is a classic fish recipe that will warm your heart up! If you want that beachy feel in the comfort of your home, then try this fancy recipe to...

1.PanipuriPanipuri is almost everyone first love. It is a popular street food all over India. Panipuri consists of a crisp hollow puri which is filled with a mixture of boiled potatoes, channa, peas. No...

As soon as someone mentions Goa, all one can think of is beautiful beaches, the Sunburn festival and lip-smacking Goan delicacies. Influenced highly by the Portuguese, you’ll always want to have more of everything....

India, the ‘Land of Spices’. Why? Because it is famous for all its spicy foods. But many of us do not recognise that India is home for over more than 2000 desserts. Mouth watering,...

Pickle! For foodies who like spicy food (like me), the name itself is enough to create cravings. Pickles are prepared using different vegetables and fruits. The fruits or vegetables are finely chopped and then...

Having chai? Here are 20 different varieties of chai you didn't knowChai or tea, the beverage which comes to our rescue when we want to take a break from the huffing and puffing of...