Food

If you begin drooling as soon as you overhear the word “Chocolate” then folks, you’re in for a delight. A beverage made from roasted ground cacao beans, usually sweetened and eaten as dark brown...

Located in Parvati valley of the picturesque Kullu district, Kasol has emerged as a popular tourist destination.  This sleepy town comes to life during visiting season. Due to the influx of tourists, many cafes...

1. Til LadooTil Ladoo is one of the sweet delicacies prepared during Makarsankranti and Pongal. Til is the main ingredient of this Ladoo. People give it to their friends and family members to spread...

1. SalmonSalmon is a type of fish found in Atlantic and the Pacific Ocean. It has a list of benefit factors which is why doctors always suggest their patients to eat Salmon to lead...

1. Puran PoliPuran Poli marks the festival of Ugadi and Gudi padwa. Its recipe includes Bengal gram, Maida, Jaggery, Cardamon, Turmeric powder, Ghee, and Coconut. It resembles a chappati, but this dish has stuffed...

1. Chili Fish with SalmonFish dishes are very famous in Mumbai. The specialty of Mumbai is that they make the dish extra spicy. The non veg dishes are made with lots of spices, and...

1. Chicken Fry with GravyChicken fry with gravy is very famous in Hyderabad. As the name is suggesting itself, chicken pieces are deep fried and then served. The specialty of this dish is the...

1. Fish Fingers with CheeseThe addition of cheese and bread always makes a yummy combination. Fish fingers with cheese is simply a cheese sandwich which is scrumptious in taste. The bread is taken, and...

1. Semiya Jaggery Payasam This sweet dish of Hyderabad is simply yummy. It is made with semiya, rice, jaggery, roasted cashew, and saffron. This dish is very special; it has the taste of both...

1. Garlic Prawns with Noodles and White WineGarlic prawns are yummy, no doubt. The noodles are kids and youngsters favorite, we all are aware of this fact. White wine is very special. Just imagine...