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I believe the love for food is the most sincere, honest and well-reciprocated love of the Universe. The world has got a variety to serve in the territory of food, flavours and spices. There...

1  Coconut Cream Pie Ingredients Flaked coconut  Vanilla extract  Salt  All-purpose flour  White sugar Egg Flaked coconutPreparation Simmer the coconut in a oven and stir for sometime. Take a big pan, add flour, salt, sugar, eggs and...

Fishes are equally enjoyed among non-vegetarians and the surplus variety they offer maybe is one of the reasons for it. From nutritional perspective, we are getting lots of protein and a few vitamins and...

Varanasi is a city of spirituality and it has many things it is famous for, whether its Banarasi Sarees, Ghats, or Dishes. Similarly Banaras is also a well-known city for Paan. We have a...

Who doesn't love chai?! In India, we are all so obsessed with that fresh cup of tea to start our evenings. We like it so much that one evening without it is a nightmare!...

1. Khas-Khas HalwaThe sweet dish which is traditionally famous in India is Khas-Khas Halwa. The dish is made in the winters especially because the main element of the Halwa is Khas-Khas which keeps the...

1.Daab ChingriBengali people cannot think of their days without fishes. Daab Chingri is one of the favourite dishes that can leave anyone licking their fingers. Not only in Bengal but also in the whole...

So, what makes a perfect breakfast? Let me guess - bacon, toast, pancakes, eggs. Yes, these are delicious options to start your first meal of the day, but Indians have varieties to count. Every...

1.PunuguluA common street food and snack, Punugulu are deep fried snack made using rice, urad dal and other spices. Usually eaten with coconut chutney, this is a delicious snack on rainy days or for...

Chicken, the core ingredient, is the all-time favorite of  any kitchen whether it be Super Chefs cooking at huge Five star based hotels or our mothers cooking at their kitchen, this one here blends...