Top 20 International Ramdan Recipes Home


Ramadan, the ninth month of the Islamic calendar, is observed by Muslims worldwide as a fasting month from sunrise to sunset. Fasting is regarded as one of the foundations of Islam. The Holy Book of Islam, the Quran, was considered to have been revealed to Prophet Muhammad during Ramadan. It’s the month of prayer, compassion, and community. Here are a few Ramadan recipes from around the globe to try at home this month.

1.Dates And Melon Milk Shake

Dates are considered sacred fruits in Islam. It is proposed that Prophet Muhammad recommended breaking the fast with dates because dates and melons are high in nutrients and a good source of protein, both of which help to build the body and supply nutrition. It’s a refreshing beverage made with dates, melon, natural yogurt, and cooled milk.


2.Garlic Shrimp Spaghetti

Spaghetti is a traditional Italian dish made from flour and water. Garlic Shrimp Spaghetti is one of the quickest and easiest combinations you can make at home. It’s tasty and enjoyable. It calls for garlic, shrimp, butter, olive oil, crushed black pepper, parsley, salt, crushed red pepper, and cheese for garnish.


3.Kobete Chicken

Chicken is an excellent source of vitamins, protein, and minerals. Kobete chicken is a tasty whole-grain meal from Turkish cuisine. Chicken, uncooked white rice, egg, onions, all-purpose flour, butter, black pepper, and an unbaked pie crust are used to make this dish. Kobete chicken has a hearty salty taste and is a saturated, fat-free dish.


4.Chicken Wonton

Wonton is a classic Chinese food that looks like a dumpling. It can be similarly spelled wantan. Wonton is a nutritious meal because it contains complex carbohydrates. Chicken wonton is an easy and crispy fried recipe to cook. It is made with chicken, corn starch, sesame and vegetable oil, chopped shrimp, onion, egg, wontan wraps, soy sauce, and other ingredients. People enjoy eating wontan chicken with sweet chili sauce.


5.Fish Nuggets

Fish is known as one of the primary sources of vitamins, proteins, and other minerals such as iron, zinc, and iodine. Fish nuggets are a traditional American dish, but with a touch of species, they can easily be made at home. Milk, white fish, egg, vinegar, peri-peri spices, ginger-garlic paste, all-purpose flour, breadcrumbs, and other ingredients are used to make spicy fish nuggets, which can be baked or fried.


6.Strawberry Tiramisu

Tiramisu is a sweet European dessert made with coffee, eggs and liquor. Although alcohol is forbidden in Islam, we may make this recipe without using eggs, alcohol, or coffee. Strawberry Tiramisu is a traditional no-bake summer dessert composed with fresh, ripe strawberries, strawberry jam, vanilla essence, whipped cream, ladyfingers, mascarpone, sugar, lemon juice and other ingredients.



Originating in Egypt, Khoshaf is a delicious low-fat dessert made from dried apricots, orange blossoms, almonds, figs, and nuts. It is a refreshing drink that is rich in fiber and protein, which is necessary after a long period of fasting.


8.Lamb Stew

Lamb stew is one of the best dishes to prepare during Ramadan. A stew combines solid food ingredients like vegetables (carrots, potatoes, onions, garlic cloves, beans, tomatoes) and meats like lamb, mutton, beef, pork, etc.


9.Roasted Salmon

One of the delicious and healthy dishes that can be prepared at home is roasted salmon. It is ready with salmon fillets, and Italian herbs like parsley, basil, oregano, lemon juice, butter, and garlic are added to enhance the flavors. Salmon contains omega-3 fatty acids, which boost energy after a fast.


10.Khoresh Fesejan

Khoresh Fesenjan is a flavorful Iranian pomegranate and chicken stew from northern Iran prepared with walnuts, onions, saffron, butternut squash, and pomegranate syrup. It has a tangy and sweet taste. It is paired with rice or warm flatbread.


11.Chelo Kabab Koobideh

Chelo Kabab Koobideh is an Iranian national dish traditionally made with minced meat, onions, and spices. It means white rice with kabab. It has a juicy, tender texture and is a perfect serving dish for festivals.


12.Qabali Pulao

Qabali Pulao, also known as Kabuli Pulao is a rich Afghan dish that is very popular and delightful. It comprises carrots, raisins, rice, saffron, cinnamon, cardamom, and sugar. It should be pleasant to serve with meat gravy.


13.Watermelon Gazpacho Soup

Gazpacho is a classic Spanish soup dish made from raw vegetables. Watermelon gazpacho soup is typically made with watermelon, tomato, fresh lime juice, jalapeno pepper, cucumber, yellow or orange pepper, olive oil, garlic, etc. On hot summer days, it is a fantastic and refreshing appetizer.


14.Steak Tacos With Spicy Yogurt Sauce

Tacos are traditional Mexican dishes made from wheat tortillas (flatbread). Steak tacos combine seasoned meats, spices, herbs, vegetables, cheese, olive oil, and yogurt. They are garnished with fresh coriander leaves.


15.Cheesy Beef Macaroni Casserole

This recipe for Cheesy Beef Macaroni Casserole is quite simple. The dish is from Italy, but the combination of beef and creamy macaroni is delicious. Garlic, dried green peppers, herbs, tomato sauce, Parmesan cheese, and other components are used to make it.


16.Tofu And Beer Stir Fry Noodles

Tofu originated in China. It is also known as soy paneer. Tofu proves to be a healthier option for fasting people when fried because less oil is needed in cooking. Tofu’s combination with beef and noodles is delicious. It is cooked using sesame oil, red chili peppers, soy sauce, cornmeal, and other ingredients to enhance its flavor and texture.


17.Toasted Ravioli

Toasted Ravioli is like a bread-bag snack. It comes from Italy Patatas. Raviolis are created with parmesan cheese, milk, eggs, and breadcrumbs. It’s fried in olive oil and served with a spicy marinara sauce.


18.Nasi Goreng

Nasi-Goreng is a delicious Indonesian fried rice dish made with kecap manis (sweet soy sauce), vegetables, and meat. It is typically served with fried eggs and vegetables such as tomatoes and cucumbers. It has an earthy and smoky flavor, which is more robust and spicier than Chinese fried rice.


19.Crispy Patatas Bravas

Patatas Bravas, also known as Papas Bravas in Spanish, are spicy potatoes. It’s one of the most delicious appetizers and snacks you can cook at home. It is fried and then tossed in Bravas sauce, which is created from smoldering spicy paprika, tomato paste, and olive oil, giving it a silky flavor on the inside and a crispy flavor on the outside.


20.Mango Tapioca Pudding

Mango Tapioca Pudding is a sweet pudding made with tapioca, brown sugar, and skim milk. To enhance flavor, you can also use coconut milk in this dish. It should be served warm andtopped with fruits such as mango, kiwi, and passion fruit.