Fort Kochi, also known as Fort Cochin, is a historical neighborhood in Kochi, Kerala. With churches and buildings in the colonial styles of the Dutch, Portuguese, and British that take you back in time, Fort Kochi’s architecture reflects its long history of foreign influence. One of Fort Kochi’s most well-known landmarks is the Chinese fishing nets, or “Cheenavala,” as they are known locally. There are many quaint cafes in Fort Kochi that serve both locals and tourists, making it a vibrant neighborhood. The distinctive personality of this historic district is reflected in these cafes. Here are the top 20 Beach-View Restaurants in Goa :
1.ChilliOut Cafe
The Cherai Beach shoreline is home to the Chilliout continental cafe, which offers breathtaking views of the sparkling waters and sandy beach. From the open-air seating area, guests can take in the soothing sea breeze and the sound of waves crashing on the shore. The cafe’s well-planned interior design incorporates coastal and European design elements. Customers can choose from a wide selection of salads and appetisers as well as steak, pizza, pasta, fresh seafood, and grilled meats. Additionally, it offers drinks that are perfect for a laid-back afternoon or a romantic sunset. The cost for two is approximately ₹900.
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2.Buzz Deli Cafe
Buzz Deli Cafe has a contemporary feel and is tucked away among the lush vegetation. The interior is decorated with cozy wooden accents, amusing chalkboard menus, and lovely displays of artisanal cheeses, cured meats, and delectable pastries. There are a variety of fillings for sandwiches, wraps, and paninis, from the traditional roast beef and Swiss cheese to fiery coconut prawns or tender chicken with curry mayo. Their specialty dish, “The Kerala Delight Special,” combines grilled chicken with vegetables and a homemade Kerala sauce that strikes the ideal balance between sweet and tangy flavors. The cost for two is approximately ₹500.
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3.Lilliput
Lilliput’s menu is diverse , with a variety of meat and seasonal seafood dishes. The eatery is renowned for its skillful preparation of non-vegetarian food from a variety of cuisines, including Indian, Chinese, Continental, and others. Grilled meats, curries, biryanis, tandoori specialties, and a variety of seafood dishes are among the menu items. Among the top sellers are Tom Yum Chicken, Kayal Chemeen, Beef Kanthari, Squid Moilee, and Duck Roast. The cost for two is approximately ₹1000.
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4.Steam N Mugs
Istanbul-based café Steam N Mugs offers a tempting fusion of flavorful shawarma and aromatic Turkish coffee. They take pride in providing the finest coffee beans from local farms that have been skillfully roasted to bring out their complex flavors. There are several coffee kinds to choose from. They are well known for their shawarmas, which are a symphony of flavors. There are also appetizers, soups, sizzlers, and steaks available. The Steam Monster, which is their signature beverage, is a Keralan speciality made with dates and tender coconut. The cost for two is approximately ₹600.
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5.Ambis
Ambi’s is a small roadside eatery that takes you on a wonderful journey through the authentic flavors of Kerala’s street food. You can see the hospitable owner tending to a big steaming pot as you approach the store. Making Kozhukatta and Unniyappam in this pot results in an inviting aroma that draws you in. The delicious Kerala snacks served at Ambi’s include Uzhunnu Vada, Parippu Vada, Ethakka Appam, Sambaram, and Kozhi Ada. Banana leaves are used to serve the snacks. The cost for two is approximately ₹200.
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6.Grillee
Grillee combines the intense flavors of Kerala with the appeal of grilled foods. As they expertly grill meats, seafood, and vegetables and infuse them with mouth watering flavors, you can watch the flames dance. Among their top sellers are Tandoori Chicken made in the style of Kerala and Malabar Prawn Skewers. The secret to the spells they cast is the spice mixture, which contains a variety of coastal spices. For true carnivores, the “Meat Platter” is a must-try. It includes a selection of grilled meats like lamb, beef, pork, and duck, all served with a variety of chutneys and sides. The cost for two is approximately ₹700.
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7.Mohanan Chettante Chayakada
The name Mohanan Brother’s Tea Shop translates to “Mohanan Chettante Chayakada.” Sulaimani Chai, also referred to as Kattan Chaya, is a traditional and well-liked Keralan tea. Both residents and visitors hold a special place in their hearts for Mohanan’s tea. Chetan uses a unique mixture of black tea leaves, flavorful spices, and flavorful herbs to make Kerala chai. The most popular spices are ginger, cinnamon, cloves, and cardamom. Depending on personal preferences, either sugar or jaggery is used to sweeten the tea. The cost for two is approximately ₹100.
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8.Ojeen Shake Parlour
Ojeen is a bustling shake shop. It has a lively atmosphere with quirky furnishings, neon lights, and entertaining wall art. The highlight of the parlor is the extensive shake menu, which combines classic and innovative flavors. From traditional chocolate and vanilla shakes to unusual fruit-infused concoctions, there is something for everyone. Some of the most popular flavors include “Kerala Fruit Fiesta,” which combines mangoes, jackfruit, and pineapples; “Spice ‘n Everything Nice,” which combines cardamom and nutmeg with a vanilla base; and “Chill Shake Special,” which combines chocolate, nuts, and Kerala’s well-known coconut cream. For shake lovers who are health-conscious, it offers shakes made with fruits, yogurt, and honey that are guilt-free. The cost for two is approximately ₹300.
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9.French Loaf
Popular bakery chain French Loaf is famous for its amazing assortment of pastries and confections. A tempting range of croissants, muffins, cookies, and other treats are displayed on display counters. The elegant yet understated decor lets the delicious dishes take center stage. With so many artisanal loaves to choose from, bread lovers will be spoiled for choice. A variety of cakes and pastries are available for those who like to indulge in sweets. In addition to sweet treats, the bakery also sells a variety of savory foods like sandwiches, quiches, and puff pastries that are ideal for a quick meal. The cost for two is approximately ₹300.
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10.Seapark
Fans of coastal flavors and those who enjoy seafood will have a wonderful time at Seapark. The restaurant’s interior features nautical-themed furnishings, warm wood accents, and calming blue hues to reflect the coastal charm of Kerala. The menu honors Kerala’s notable seafood heritage. Among the most popular dishes are Malabar Tiger Prawns, Fish Curry, Karimeen Pollichathu, Meen Manga Curry, Squid Fry, Crab Cakes, Octopus Mappas and Sweet and Sour Shrimp. Traditional Kerala desserts complete your meal by adding a sweet note to your seafood feast. The cost for two is approximately ₹1000.
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11.Kendick
With a cozy and welcoming atmosphere where everyone can enjoy real Indian flavors and a variety of culinary delights, Kendick is designed with families in mind. Traditional Indian artwork, soft lighting, and wooden beams and pillars that evoke an old Indian bungalow are used to decorate the interior. While meat eaters will savor chicken, lamb, and seafood dishes, vegetarians will delight in a variety of rich and aromatic curries made with fresh vegetables and paneer. Lassi is a delicious way to end your meal and is great for cooling you down after a meal rich in flavorful spices. The cost for two is approximately ₹1000.
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12.Vrindavan
Popular vegetarian eatery Vrindavan has become famous for its tasty South Indian fare. Dosas, idlis, and vadas, as well as a selection of flavorful chutneys and sambar, are among the mouth watering South Indian dishes on their menu. Along with South Indian specialties, Vrindavan Restaurant also serves a variety of North Indian dishes. The paneer gravies, biryanis, and curries highlight the region’s wide range of culinary offerings. Additionally, it offers thalis, which let you eat a full meal that is composed of a variety of dishes and is presented on a traditional platter. The cost for two is approximately ₹800.
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13.KilliKoodu
The store is a tiny outdoor stall with colorful banners advertising the yummy treats it sells. As the name suggests, it focuses on providing Kilikoodu. The English translation of “Malabar Kilikoodu” is “Malabar Bird’s Nest”. A crispy and flaky layer of fried vermicelli that resembles a bird’s nest is used to encase mashed potatoes, minced meat, onions, and eggs. The traditional recipe calls for quail eggs. They offer a vegetarian option where the chicken and eggs are swapped out for paneer and additional vegetables. There are also other conventional snacks available. The cost for two is approximately ₹150.
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14.Aromi Di Italia
For those who want a taste of Italian cuisine, Aromi Di Italia brings the flavors of Italy to Kerala’s shores and offers a delightful experience. The interior is decorated with warm wooden accents, rustic brick walls, and ambient lighting. It offers a tempting collection of antipasti, pasta, pizza, and mouthwatering desserts that honor Italy’s glorious culinary heritage. To enhance your dining experience and complement the flavors of the dishes, it offers a carefully curated selection of Italian wines. The cost for two is approximately ₹1000.
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15.Shivetanta Kada
Shivetanta Kada is a seafood restaurant nestled along the beautiful coastline of Cherai Beach. The inviting scent of spices and recently caught seafood is carried by the cool sea breeze, creating the ideal ambiance. The soothing white and blue colors in the restaurant’s interior capture the coastal charm of Kerala. Grilled lobster tails, prawn noodles, fish biryani, roasted crab and ginger chili prawns are among the top sellers. Additionally, they provide conventional desserts and fresh fruit drinks. The cost for two is approximately ₹800.
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16.The Clam
The Clam is a must-visit location for seafood lovers and a testament to Kerala’s love of seafood and culinary prowess. Each seafood dish is expertly prepared by the restaurant’s talented chefs, who are inspired by traditional Kerala recipes and use contemporary cooking methods to enhance the dining experience. A carefully curated list of wines and beverages is available at The Clam to go along with its impressive seafood menu, allowing you to further enhance the flavors of your meal by pairing it with the right beverage. The cost for two is approximately ₹1100.
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17.Sea Lounge
Sea Lounge at Le Maritime Hotel is an inviting space within the hotel premises, offering guests a scenic ambiance with panoramic views of the Arabian Sea. The Sea Lounge’s interior is decked out in extravagant furnishings. Visitors can view breathtaking sunsets through the sea-facing, large windows that are present. It is the perfect place for relaxing and mingling because it provides a variety of drinks and light meals. The cost for two is approximately ₹800.
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18.Happy Cup
Happy Cup is a haven for coffee lovers and those looking for a relaxing environment indulge in aromatic brews, and savor delicious food.The cafe offers a wide selection of coffee made with the best coffee beans in the region. From Malabar Monsooned Coffee to Coorg Arabica, each cup is thoroughly brewed by skilled baristas who are passionate about bringing out the best flavors of the beans. It also enables you to learn about the various coffee-growing regions’ distinctive flavor profiles. In addition to coffee, the cafe offers a variety of revitalizing teas and specialty drinks. The cost for two is approximately ₹300.
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19.Lila Art Cafe
For those who appreciate the arts, good food, and unique, educational experiences, Lila Art Cafe is a haven. As you walk into the cafe, a delightful medley of hues and creativity welcomes you. Jewish culinary influences are combined with Kerala spices and ingredients in a tempting array of dishes on the menu. The cafe frequently hosts events such as art exhibits, live music concerts, poetry readings, and other cultural activities. Your visit will be an unforgettable experience thanks to the seamless integration of the artistic expression and the cafe’s atmosphere. The cost for two is approximately ₹800
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20.Urban Forest
Urban Forest was inspired by the idea of dining in a forest-like setting while in an urban area. To create a calm and relaxing atmosphere, it incorporates natural elements and greenery, natural decor, indoor plants, and earthy tones. The interior has the feel of a contemporary urban oasis, providing diners with a calm and refreshing haven. Global and regional flavors are combined on the menu. Traditional Kerala cuisine, dishes from other countries, and modern culinary creations are all presented on artistic plates. The cost for two is approximately ₹700.
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