Jammu and Kashmir

A treasure to enjoy different cuisines, it is dominated by the non-vegetarian dishes, and rice is the staple food instead of wheat. Jammu and Kashmir attract umpteen tourists because of its pristine surroundings and...

1. Mutton Rogan JoshKashmir is the place where we can taste the spiciness of the meat. The meat cooks with the seared onion, and the special Kashmiri red chilies. The spices in the meat...

Kashur khyon or Kashmiri wazwan, you may call it whatever you like, but you can’t forget the intense and royal taste of kashmiri food once you try it. Like, the scenery of Kashmir often...

Gulmarg is a town, hill station, popular ski destination, and significant regional office in the Baramula region of the state of Jammu, and Kashmir. The city is located in the Pir-Panjal ridge in the...

I don’t need to boast about the significance of Dhabas stationed on most highways in India. Whether it's about feeding our gurgling stomachs or reflecting the authentic taste of any region or the hospitality...

Kashmir, the crown of India, is not called so just for its geographical location. This little state has a rich treasure of culture, heritage, flora, fauna and FOOD! Yes, Kashmiri food is a meat...

We all know how Indians are fascinated by spicy dishes. They love to have different peppery dishes now and then. However, spicy foods are not meant for faint hearted, and one should only try...

1. AhdoosLocation: Ahdoo's Hotel, Residency Road, SrinagarThis is one of the most well-known restaurants in Srinagar and it is recommended by many locals to tourists who visit the place. They specialise in the Indian...

1.Jalebi (Varanasi)This is India’s the oldest sweet dish served all cross over the country.This is coated in the sugar syrup and sweet in taste, and the best thing is that, it’s not that difficult...

The heaven of earth as it is known as not just has an alluring beauty to the eyes but also has the capability to mesmerize your taste buds. These Mouthwatering and finger licking dishes of...