Top 13 Dishes Of Goa


Goa is situated in a south western part of India. Its capital is Panaji. It is the smallest state of India and also the richest state. Goa is famous for tourism, places of worship and for world heritage architecture. Goa was known for different names like Gomachala, Gopakapattan, Govapurs, and Gomantak. With all these things Goa is also famous for its cuisine. Goa is also renowned for its liquor and the food which is keeping your belly full. Your heart is full of joy and happiness after eating Goa’s cuisine. Goa’s cuisine includes goa sausages, prawn curry and much more.

1.Pork chops

Once you eat these chops, your eyes will be full of tears with joy and happiness. This dish is very crispy and unique which touches your heart, and atleast once you must try this. Pork chops are a fabulous dish. When you visit Goa, you must try this cuisine.


2.Teriyaki tuna

It is a non-vegetarian dish which is full of proteins and vitamins. Tuna is fish which is very beneficial for eyes. Ingredients which are used to make this dish are teriyaki sauce, sashimi grade, tuna steaks, olive oil, and lemon. It is a very delicious dish.


3.Fried calamari

It is also a non-vegetarian dish. It is made of egg, flour and vegetable oil. Calamari is fried until it becomes brown and crispy. Fried calamari is Italian cuisine and it also renowned in Goa. You should try this Goa’s cuisine at least once.


4.Squid ink pasta

Squid ink pasta is a pasta which is made with the help of egg and squid ink is used to provide the colour to this pasta. It smells really strong and in this dish, you can use a high amount of egg yolk. It is a very healthy dish.


5.Coorg pandi curry

It is a delicious curry made up of pork. People, who like non-vegetarian food, will definitely love to eat pork curry. Recipe of Coorg pandi curry is very easy. Ingredients used are pork, chopped onions, ginger-garlic paste, mustard and cumin seeds, green chilli, salt, kachampuli, hot water, and oil. This dish is very yummy.


6.Blue cheese stuffed beef

This dish is made with the help of cheese and beef. It is a dish which is served at night as dinner. Non-vegetarian people are mad about this dish. It is made only on some special occasions because it is a very grateful cuisine of Goa.


7.Crispy pork belly salad

It is a type of salad which is the combination of water, pork, sugar, vinegar, fish sauce, peppercorns, garlic, lemon, and some spices. It is a type of side dish. Crispy pork belly salad is a very delicious and enjoyable dish.


8.Beef Carpaccio

This dish is made up of baby and wild arugula. You need a squeeze of lemon, a drizzle of olive oil, salt, and pepper to make this beef Carpaccio. It is a very simple dish and you can easily prepare this with in a short time period.


9.Crab xacuti

Crab is a sea animal which has four to five legs. Crab xacuti is a non-vegetarian dish and it is a very unique dish. Ingredients which are used to make crab xacuti are coconut, ponds of garlic, onion, curry leaves, green chilli, coriander, and tamarind. It is very delectable and unforgettable dish.



Roesti is also known as potato pancakes because it is made up of potatoes. It is a side dish. Roesti is eaten at the time of breakfast. Many swiss people called roesti as a national dish. It is purely a vegetarian dish, and people love to eat this Goa cuisine.


11.Pork vindaloo

Pork vindaloo is a conventional dish of Goa. Pork is a thing which is commonly used in making various cuisines of Goa. You need Kashmiri chilli peppers, cumin seeds, black peppercorns, turmeric, vinegar, vegetable oil and chopped onion with the cubes of pork which is boneless to prepare this dish.


12.Pepperoni pizza

Pepperoni is also known as pepperoni sausage. It is a beef and pork sausage seasoned with pepper. Pepperoni is slightly smoky, soft and bright red. Pepperoni pizza is a quick and yummy dish. It is made with potato paste, oregano, dried basil, garlic onion powder, sugar, salt, black pepper, and all purpose flour.


13.Baked crab

Baked crab is also a non-vegetarian dish. You need king crab legs, butter, garlic, lemon juice, salt, and dried parsley. Baked crab is the delicacy of Goa which is mouth-watering. You can prepare this dish easily at home within a very short time.


So, these were some of the best cuisines of Goa. To know more, keep visiting.