Dehradun is a city and the capital of the hill state of Uttarakhand. It is famous for its natural beauty and picturesque landscapes. The city is also known for its different types of street foods. Balliwala Chowk is a place in Dehradun known for its Chaat items. Here are the top 20 Chaat items to eat in Balliwala Chowk, Dehradun.
1.Aloo Tikki Chaat
Aloo tikki chaat originated in the northern region of India. It consists of a shallow-fried patty made of boiled potatoes and spices, known as Aloo Tikki, served with many types of toppings, sauces, and condiments. To prepare Aloo Tikki Chaat, Aloo Tikki is placed on a plate or in a bowl, with many ingredients such as chopped onions, tomatoes, cilantro, tamarind chutney, mint chutney, curd, and spices like chaat masala.
Samosa Chaat is very popular in India and enjoyed by people of all ages. It is made by crushing a Samosa and then topping it with chole, curd, chutneys, chopped onions, and coriander leaves. Some variations of Samosa Chaat may include Sev, crispy fried noodles made from chickpea flour, or Bhujia, a savory snack made from gram flour. The dish is known for its delicious and satisfying combination of textures and flavors, including Samosa and spicy and tangy chole and curd.
Bhel Puri is a popular street food snack that originated in Mumbai, India. It is typically eaten as a snack or light meal and is known for its refreshing and tangy taste. The dish consists of rice, vegetables, and chutney. Bhel Puri is a versatile dish, and variations of it are finding in all over India, including in Balliwala Chowk. It is known for its unique taste and recipe.
Naan is a popular Indian Chapati. Commonly found in restaurants and street food stalls across India, including in Balliwala Chowk Dehradun. Naan is made from flour, water, and yeast, rolled out, and cooked in a tandoor oven until it puffs up and develops a charred exterior. It is typically brushed with ghee or butter to give it a rich and indulgent flavor and topped with various herbs and spices, such as garlic, coriander, and cumin.
Pav Bhaji is a popular Indian street food widely enjoyed in the country, including Balliwala Chowk Dehradun. It is a vegetarian dish that consists of a thick vegetable curry made with mashed vegetables, such as potatoes, peas, tomatoes, onions, and capsicum, then cooked with a blend of spices and butter.
Dahi Puri is a popular street food in Balliwala Chowk Dehradun and all over India. It is a type of Chaat that consists of crispy, hollow Puri shells filled with mashed potatoes, chickpeas, and chopped onions and topped with sweet and tangy tamarind chutney, spicy green chutney, and a generous dollop of creamy yogurt.
Sev puri is a popular street food snack that originated in Mumbai, India. It is a small, bite-sized snack eaten as an appetizer or light meal. Sev Puri consists of a crispy Puri topped with mashed potatoes, diced onions, chopped tomatoes, and various chutneys, including tamarind and coriander chutney, garnished with Sev, crispy noodles made from chickpea flour.
Chana chaat is a popular street food snack found in Balliwala Chowk Dehradun. It is a tangy, spicy dish made from chana and seasoned with various spices, herbs, and chutneys. It is a delicious and healthy snack, high in protein and fiber, making it a popular choice among health-conscious eaters.
Paneer tikka is a popular Indian street food originating from North Indian cuisine. It is a vegetarian dish made with paneer that is marinated in a mixture of curd and spices and then grilled to perfection. In Balliwala Chowk, many street food restaurants serve paneer tikka as a popular snack or appetizer.
Fruit chaat is a popular street food in Balliwala Chowk, Dehradun. It is a sweet and tangy mixture of diced fresh fruits such as apples, bananas, grapes, pomegranates, and seasonal fruits like mango, papaya, or watermelon. The fruit is tossed in a mix of chaat masala, lemon juice, and tamarind chutney, giving it a zesty and refreshing taste. Fruit chaat is not only a delicious dish but also good for health. It is a rich source of vitamins, minerals, and fiber.
Ragda Pattice is a popular street food in India, widely enjoyed in the whole country, including in Balliwala Chowk Dehradun. This dish consists of boiled and mashed potatoes mixed with spices and herbs, fried until crispy on the outside and soft on the inside. Ragda Pattice is known for its mix of flavors and textures.
Pani Puri, also known as Gol Gappa, is a popular street food in Balliwala Chowk Dehradun and throughout India. It is a crispy, round-shaped puri filled with mashed potatoes, chickpeas, onions, and spices. Then Puri with tangy and spicy tamarind chutney and mint-coriander water is poured into the puri using a small spoon, creating an explosion of flavors in the mouth.
Katori Chaat is a popular street food dish that originated in Northern India. This dish is enjoyed widely in Balliwala Chowk Dehradun. It is a delicious snack with crispy and deep-fried pastry cups filled with spicy potatoes, chickpeas, onions, and tangy chutneys. The pastry cups, or Katoris, are made by deep-frying a dough with flour, salt, and oil into small cups or bowls.
14.Tikki Masala Chaat
Tikki Masala Chaat is a popular street food snack in India, especially in North India. It is a variation of Aloo Tikki Chaat, a potato patty topped with chutneys, spices, and yogurt. In Tikki Masala Chaat, the potato patty is replaced with a mix of boiled peas, condiments, and mashed potatoes, then fried to make it crispy, and eaten with chutneys, yogurt, and Sev. All layers are on top of the crispy Tikki.
Mushroom tikka is a popular vegetarian street food item in Balliwala Chowk Dehradun. It consists of marinated mushrooms grilled or baked to perfection, coated in a spiced yogurt marinade after skewered and grilled until tender and charred, served with mint chutney and tamarind chutney, which add a tangy and slightly sweet flavor to the earthy and savory mushrooms.
Mixed chaat is a popular street food in Balliwala Chowk, Dehradun, and other parts of India. The ingredients of this dish are boiled potatoes, chickpeas, onions, tomatoes, and cucumber, all mixed and topped with chutney, spices, and Sev. It has a tangy and spicy flavor.
Dahi Bhalla is a popular street food snack in India and is also common in Balliwala Chowk. It consists of thick, creamy curd and various sweets or chutneys, spices, and herbs. Some versions of the dish also include crispy Sev, pomegranate seeds, and sliced onions.
Bhalla chaat is a popular street food in India and is especially famous in North India. It consists of Bhalla, topped with chutneys, yogurt, and spices. In many restaurants of Balliwala Chowk, you can find this delicious and satisfying Bhalla Chaat. The combination of the soft and fluffy Bhallas, the tangy yogurt, and the sweet and spicy chutneys creates a burst of taste.
Khasta Kachori is a popular street food in Balliwala Chowk. It is a fried pastry with a spicy mixture of lentils, spices, and sometimes potatoes. The outer shell of the kachori is flaky and crispy, while the inside is soft and flavorful. It is a popular breakfast or snack item enjoyed with hot tea or coffee.
Dahi Golgappe, also known as Dahi Puchkas, is a popular street food in Balliwala Chowk Dehradun. It is a variation of the traditional Pani Puri. In Dahi Golgappe, they filled curd instead of filling the hollow puri shells with spiced water, with crispy noodles, chaat masala, and fresh coriander leaves.