Nigeria is an African country which shares a very rich natural heritage. There are a lot of natural landmarks and wildlife reserves situated here. The rainforests, waterfalls, savanna, and rare primate habitats are among some of the attractions. It is also the hub of fashion, creativity, and technology of Africa. Nigeria also shares a rich food practice. It has a lot of unique and delicious cuisine. Here is a list of some of the best Nigerian dishes.
1.Fufu
Fufu is a very popular Nigerian food. It is made from cassava, which is a starchy root vegetable. The cassava is peeled, cut, blended, and stirred till it becomes thick. It is made into small balls and enjoyed with stew or soup.
2.Nigerian Salad
Nigerian Salad is a very lively and hearty meal. It is a simple recipe that can be easily made. It is prepared with lettuce, cabbage, eggs, tomatoes, cucumbers, baked beans, pasta, and sweet corns. This recipe can be enjoyed as a main or side dish.
3.Dodo
Dodo is the fried plantains popularly eaten in Nigeria. Ripe plantains are used for this recipe instead of green ones. They are cooked in hot oil to bring out the caramelized sweetness. Pickled onions are also added to it. It can be served with rice or beans.
4.Jollof Rice
Jollof Rice is a classic Nigerian recipe. Long-grain rice are used to make this delicious meal. The rice is spiced and stewed in flavorful tomato broth. It is seasoned with Nigerian style curry powder and dried thyme. It is served with dodo or fried plantains.
5.Moi Moi/ Moin Moin
Moi moi is a traditional Nigerian food recipe. It is a steamed and savoury dish made with peeled black peas, onions, peppers, eggs, and fish. It is steamed inside a pot using leaves. It has a marvelous taste.
6.Agege Bread
Agege Bread is a traditional Nigerian bread made using strong bread flour. It can be cooked at home with a few ingredients. It is enjoyed with moi moi or stew.
7.Banga Soup
Banga Soup is a popular soup in Nigeria. It is a palm but soup. Beef and fish are added to it along with spices and veggies. A special banga spice is used to give it an authentic flavor. It is cooked thoroughly and served hot.
8.Iyan
Iyan is a popular pounded yam recipe in Nigeria. It is made with Puna yam. The yam is boiled and blended into a dough like consistency. It is enjoyed with soup or stew.
9.Nkwobi
Nkwobi is a spicy cow feet Nigerian recipe. A unique palm oil sauce is used to cook this recipe that gives it the real flavor. Spices are added to it to give to the rich taste. It is a very popular delicacy and can be found at every restaurant and pub in Nigeria.
10.Eba
Eba is a popular Nigerian food prepared with Garri, which is fried cassava, in hot boiling water. It is made into a smooth stiff dough. The Garri is cooked with water and stirred until a desired texture is obtained. It is served with soup or stew.
11.Chicken Pepper Soup
Chicken Pepper Soup is a hearty dish in Nigeria. It is a hot and spicy chicken broth recipe. This soup is made from special blend of spices. Spices and veggies are added in it. It has a delicious taste.
12.Asaro
Asaro is a yam porridge recipe, popular in Nigeria. It is prepared with Puna yam, which is boiled till it has become tender. It is then cooked in the blend of spices and veggies. It is an easy-to-make recipe and has a delicious taste.
13.Soaked Garri
Garri is a pan-fried cassava flakes recipe which is famous in Nigeria. It is eaten as cereal with just cold water, rosted groundnuts, and sugar. It has a rich and authentic taste.
14.Afang Soup
Afang Soup is a popular dish of Nigeria. It is rich in meat, palm oil, and veggies. It is made with afang vegetable and waterleaves. It is mouth-watering dish and served with breads.
15.Suya
Suya is a beef recipe famous in Nigeria. The beef is spice grilled on skewers and has a smoky taste. It is served with tomatoes, onions, cilantro, lettuce, and lime juice.
16.Efo Riro
Efo Riro is a very popular Nigerian spinach stew. Meat, veggies, broth, and spices are used to cook this delicious recipe. Everything is cooked delicately to obtain a heart-warming meal. It is served with rice.
17.Nigerian Meat Pie
Nigerian Meat Pie is a popular pastry. It is usually filled with minced meat, carrots, and potatoes. The filling is flavorful and moist. The pie is made from all purpose flour. It is a mouth-watering dish.
18.Amala And Ewedu
Amala And Ewedu is a very popular soup in Nigeria. It is made with ewedu leaves, locust beans, and crayfish. Amala is prepared with yam flour cooked in water. It is a delicious recipe.
19.Tuwo Shinkafa
Tuwo Shinkafa is a popular Nigerian dish prepared from local rice called tuwo. It is soft and sticky in texture. The rice is cooked nicely and made into balls. It is served with soup or stew.
20.Ofada Stew
Ofada Stew is a very popular and delicious stew. It is prepared with meat, veggies, and spices. Fish and shrimp are also added to it. It has a smoky taste with a very rich flavor. It is eaten with ofada rice.
