Top 20 Patisseries In Goa

Top 20 Patisseries In Goa

The word “patisserie,” which originally meant a bakery or pastry shop, has come to refer to the skill of creating exquisite pastries. It combines baking procedures with precise measurements and creative presentation. The patissiers, or pastry chefs, who spend years improving their craft to produce mouthwatering desserts with exquisite presentation, are the masters of this trade. Travelers looking for a memorable experience in India frequently choose Goa as their destination because of its combination of stunning natural scenery, historical sites, vibrant culture with influences from both India and Portugal, and a laid-back beach vibe. Here are the top 20 Patisseries in Goa :


Known for giving the neighborhood’s residents tasty treats, Jila Bakery is a small-scale bakery. Its attractive yet straightforward decor highlights the rustic charm of the bakery. They take pride in baking freshly every day and providing individualized service, making treat recommendations based on preferences and dietary requirements. The top-selling items are Milk Pie, Cream Cones, Sweet Forminhas, Geneva Pastry, and Cocoa Capsules. The cost for two is approximately ₹300.

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The delightful restaurant Cremeux adds a touch of France to Goa’s scenic coastline. This location offers French pastries and desserts in a bistro setting, combining the best of both worlds. A variety of lovely French pastries, macarons, tarts, éclairs, croissants, and other flavourful creations are on display behind glass counters. In addition to their sweet treats, diners can enjoy a savory meal and an alcoholic beverage in the bistro area. The cost for two is approximately ₹1500.

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3.Confeitaria 31 De Janeiro

Confeitaria 31 De Janeiro offers a wide variety of pastries, cakes, and sweet treats that combine the vibrancy of Brazilian tastes with the elegance and refinement of French pastry-making. It is an enjoyable combination of Brazilian and French culinary influences. The patisserie offers a selection of tarts and pies that update traditional recipes by incorporating Brazilian fruits with French pastry techniques. Additionally, they serve Goan desserts like pinag and bebinca. The cost for two is approximately ₹400.

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4.Flour Power

High-end patisserie Flour Power is committed to the creation and display of magnificent desserts and pastries. With plush seating, soft lighting, and stylish dessert displays that serve as edible works of art, the interior is carefully furnished. There is something to please every palate, from traditional French pastries like pies and croissants to modern creations like tarts with fruit infusions and deconstructed cakes. They provide seasonal dessert collections, which give what they provide a sense of anticipation. The cost for two is approximately ₹700.

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5.Cream Choc

Both a patisserie and a gelato lounge are located at Cream Choc. It is the perfect place for indulging in sweet pleasures because of its soft pastel colors and ornate decor, which radiates an air of old-world charm. Rows of tarts, cookies and petit gateaux line the display cases, showcasing the creativity and care that go into each confection. From traditional favorites like velvety chocolate and vanilla to creative combinations like pistachio with candied orange or strawberry basil, the gelato display offers a tempting assortment of flavors. The cost for two is approximately ₹400.

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6.Pastry Cottage

The Pastry Cottage is a hidden gem that revives memories of childhood pleasures and the familiarity of freshly baked goods. The cottage’s charm is enhanced by the use of vintage baking tools and framed images of tempting pastries. The excitement of tasting the treats is heightened by watching fresh dough being rolled, fillings being piped, and icing being delicately applied. They also serve refreshing beverages. The cost for two is approximately ₹500.

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7.Sugar Flower

A refined and lavish establishment, Sugar Flower is devoted to the creation of gorgeous desserts and pastries. Every aspect of the patisserie, from its extravagant setting to its delightful menu, is intended to give visitors a memorable and indulgent experience. It is well known for its divine, buttery croissants.Additionally, Sugar Flower offers a variety of fillings, including cheese, chorizo, ham, chicken and more. To accompany their baked goods, they provide a variety of coffee and tea. The cost for two is approximately ₹500.

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8.Artisan Backerei

Artisan Backerei takes pride in its craftsmanship. Traditional methods and modern expertise are combined during the process to produce baked goods that are not only delicious but also aesthetically pleasing. They provide a wide variety of baked goods, ranging from delicious pastries, croissants, muffins, and cookies to traditional bread varieties like sourdough, baguettes, and whole-grain loaves. The Gateau Noir, Pumpkin Swirl Cheesecake, Marmalade Streusel, and Coffee Serradura are their top sellers. The cost for two is approximately ₹400.

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9.Mon Petit Frere

Mon Petit Frere embodies the sophistication and splendor of a classic Parisian patisserie. Customers are transported to the cobblestone streets of France by the vintage decor and rustic wooden furniture. In the display case behind glass counters, elegant desserts are displayed alongside traditional French pastries like croissants, pain au chocolat, and brioche. Additionally, they offer breakfast items like crepes, pancakes, and scrambled eggs. The cost for two is approximately ₹500.

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10.Cafe LaDiDa

Vintage French posters, wooden furnishings, and modern colors decorate Cafe LaDiDa. They provide a selection of freshly baked goodies. For a savory snack, the menu offers sandwiches, crostini, quiches, and omelets. Mocktails and other drinks are expertly crafted by the baristas. The outdoor seating area allows customers to enjoy their treats while sheltered by captivating umbrellas and surrounded by colorful flowers. The most popular items are Marrakech Focaccia Sandwich, Hazelnut Loaf, Sea Salt Chocolate Stick, Basque Cheesecake and Ham and Cheese Crostini. The cost for two is approximately ₹700.

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11.Breaking Bread With Aaron

The mission of Breaking Bread With Aaron is to highlight the versatility of bread while providing a selection of savory and sweet treats to please every palate. The patisserie takes pride in its extensive bread choices, which include focaccia, pumpernickel, brioche, sourdough, rye, and baguettes. Cinnamon swirls, croissant-based almond pastries, and pain au chocolat are available for those with a sweet tooth. Sandwiches, quiches, and bruschettas with a variety of toppings are among the savory options. The cost for two is approximately ₹400.

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This patisserie, as its name suggests, specializes in serving babka and other desserts. Beverages, sandwiches, and bagels are also available. The distinctive feature of babka, a traditional sweet bread from Eastern Europe, is its slightly sweet dough that is swirled with fillings like chocolate, cinnamon, nuts, or fruits. Smoked Salmon Bagels, Greek Sandwiches, Chocolate Babka, Banoffee Jars, Chiffon Cake, and Almond Biscotti are some of the top sellers. The cost for two is approximately ₹400.

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13.Padaria Prazeres

As the name implies, Padaria is a Brazilian patisserie. The patisserie’s creations are influenced by Brazil’s tropical climate and abundance of fresh fruits like coconut, lime, guava, and passion fruit. They offer traditional pastries like Bolo de Cenoura and Torta de Limo as well as savory pies with fillings like pulled pork and chicken. There are regional specialties and regional variations on traditional recipes in addition to the traditional Brazilian pastries. The cost for two is approximately ₹500.

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A Pausenbrot is the equivalent of an Indian Tiffin in Germany. The main component of the dish is sourdough bread that is served as a sandwich with different toppings. Among the toppings available at this patisserie are chorizo, salami, smoked ham, pork, eggs, vegetables and cheeses. Additionally, they offer freshly baked loaves and bite-sized treats like pretzels, fruit, yogurt, and muffins. An inviting atmosphere is created by the delicious treats being displayed on a vintage car with chalkboard menus. The cost for two is approximately ₹400.

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Victoria Patisserie combines the elegant flavors of fast food with the sophistication of European desserts. For foodies who want to enjoy both sweet and savory treats under one roof, it is a paradise. Their burgers and pizzas are made with freshly baked focaccia bread and brioche buns. Additionally, Battenberg Cake, Scones, Madeleines, and Charlotte Russe are available. The cost for two is approximately ₹600.

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16.Bakers Street

Bakers Street Goa is a charming patisserie that combines the elements of French pastries with the robust flavors of Goa. With its rustic wooden accents and soft lighting, the patisserie gives off a warm vibe. A tempting variety of donuts, cupcakes, muffins, croissants, fall-themed cakes, and truffles are available at the patisserie. Tropical fruits and regional spices are used in Goan-inspired desserts as well. A group of skilled baristas create fine espresso beverages to go with the pastries. The cost for two is approximately ₹600.

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Docaria is located in a beach resort called Cidade De Goa. A calm ambiance reminiscent of the nearby beach is created by furnishings made of driftwood and sandy beige tones. There is seating both inside and outside the patisserie. The most popular seating option is outside because it allows customers to eat while admiring the ocean. Sea salt caramel macarons, coconut-infused cupcakes, and turnovers with tropical fruit filling are just a few of the patisserie’s creative offerings. Mango mousse cake, passionfruit pavlova, and pineapple upside-down cake are seasonal fruit specialties that highlight regional ingredients and add a dash of tropics to classic treats. The cost for two is approximately ₹800.

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18.German Bakery

As you enter, the tempting aroma of freshly baked bread takes you away to Germany. The wooden beams and exposed brick walls exhibit an antique charm. The display is loaded with pretzels, rye, spiced gingerbread, and multigrain loaves.The bakery’s selection of pastries, which includes several German sweets, is equally impressive. It reflects the rich baking tradition of Germany, which includes strudels, shortbread, danishes, and stollen. The cost for two is approximately ₹500.

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19.Mr Baker 1992

Since its establishment in 1992, Mr. Baker has been an underappreciated treasure. Over time, it developed a devoted following due to the atmosphere’s timeless French elegance. The bakers take pride in transferring age-old baking methods from one generation to the next. There is a wonderful assortment of muffins, pastries, madeleines, and cookies in the display case, each one a delightful work of art. Additionally, there are delicate finger sandwiches, quiches, and puffs with flavors influenced by Goa’s sea and spice. The cost for two is approximately ₹300.

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20.Dom Pedro

Dom Pedro is a patisserie that captures the lively spirit and extensive culinary heritage of the area. It is a source of pride for the patisserie to use Goan flavors and ingredients in its pastries. It offers desserts infused with the distinctive flavors of Feni and Kokum, traditional Goan spirits, as a way of embracing the local culture. Each of the handcrafted Goan cookies on the menu,Bebinca, Neureos, Kulkul, Cocada, Dodol, Baath Cake, Bola de Rulao, and Perad tell a tale of Goan passion and pride. The cost for two is approximately ₹500.

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