Top 20 Ways To Utilize Spinach


Are you having a bag of spinach that has been lying in your refrigerator for ages? Well, there are a lot of ways by which you can utilize the spinach lying uselessly in your fridge. Here, is a list of the top 20 ways by which you can utilize all of your spinach!

1.Spinach As A Garnish

You can use fresh spinach, ground nutmeg, salt, and pepper for garnishing any dish. You can toss the spinach in edible oil, or butter, and add garlic cloves, or chopped pieces of garlic into it to add flavor to the spinach. Then, you can use it as a garnish.


2.Spinach Salad

You can add spinach leaves to the green salad along with cucumber, onions, tomatoes, and carrots and season them which soiled pepper and lemon which will make it an antioxidant salad. It is extremely nutritious and considered to be an essential component of your fat-burning diet.


3.Spinach Puffs

These puffs are delicious appetizers did you can try at home easily and the ingredients used to be prepared in the dishes are readily available in the market. They are vegetable oil, kosher salt, garlic cloves, cream cheese, eggs, frozen fresh spinach, crumbled feta, fresh dill, lemon zest, all-purpose flour, ground black pepper, and packaged puff pastry.


4.Sauté Spinach With Garlic And Sesame

This is a gluten-free, healthy, and tasty recipe that you can prepare at home very easily and it gets prepared within a few minutes. The ingredients used in preparing this dish are garlic cloves, sesame seeds, scallions, sesame oil, soy sauce, rice vinegar, granulated sugar, red pepper flakes, fresh spinach, and virgin olive oil.


5.Spinach Lasagna

For preparing the spinach lasagna, you need to prepare the spinach separately and then prepare the ricotta. So, the ingredients required for making this spinach are shallot, butter, extra-virgin olive oil, garlic cloves, fresh spinach leaves, kosher salt, and ground black pepper. For preparing the Ricotta, all you need is fresh ricotta cheese, eggs, Reggiano cheese, and grated nutmeg. It is best served with white mayonnaise dip and grated salad.


6.Spinach For Layering Sizzler

You can use spinach leaves for layering the sizzler by placing the leaves by the bottom of the sizzler. The taste of those roasted spinach leaves will surely please your taste buds.


7.Spinach Dip

This is a delicious and healthy debt that you can make at home today using simple ingredients like grated cheese, chopped spinach, butter, plain flour, milk, chili flakes, and ground black pepper. Cook at medium flame until one minute and serve with melba toast.


8.Creamy Spinach Soup

This creamy Spinach soup is so healthy that it can become the ideal component of your regular fitness diet. The ingredients are unsalted butter, bay leaf, chopped onions, chopped garlic cloves, spinach leaves, water, milk, salt, pepper, sugar, corn flour, and fresh cream.


9.Spinach Stuffed Chicken Breasts

These creamy stuffed spinach chicken breasts are very tasty appetizers that you can make for yourself or for your guests. It takes half an hour to be table-ready and the ingredients are simple. You will need chicken breasts, salt, pepper, garlic powder, paprika, olive oil, cream cheese, mayonnaise, garlic cloves, spinach leaves, mozzarella cheese, and parmesan cheese.


10.Spinach Omelet

First, you have to toss the fresh spinach leaves in butter or virgin olive oil and add salt and pepper according to the taste. You can also add sesame seeds. Next, whisk eggs, salt, chopped green chilis, and onions together in a bowl, and then pour the whisk on top of the cooked spinach leaves. The omelet is ready!


11.Creamed Spinach

This creamed spinach is a tasty appetizer that you can have any time you like because the ingredients are available in almost every household and it takes a few minutes to be cooked. The ingredients are Unsalted butter, chopped shallots, garlic cloves, heavy cream, salt, ground Black Pepper, grated Nutmeg, Regannio cheese, and chopped and squeezed spinach leaves.


12.Spinach And Artichoke Stuffed Burgers

The ingredients used in preparing this creamy and cheesy burger are cream cheese, mozzarella, grated Parmesan, frozen spinach, garlic cloves, artichoke hearts, crushed red pepper flakes, Kosher salt, ground black pepper, chicken pieces, vegetable oil, and hamburger buns.


13.Chicken Spinach Artichoke Rice Casserole

This is a delicious main course dish that you can prepare using spinach, rice, and chicken and it gets prepared within one hour. It is a gluten-free recipe that may be considered to be an essential component of your diet because it supplies your body with a lot of vital nutrients and is very creamy and tasty.


14.Stack Spinach Inside Sandwiches

You can use Spinach leaves as stuffing inside sandwiches to wrap beef or chicken pieces, that are tossed in white mayonnaise sauce. It gives a texture to the sandwich as well as removes your guilt of having too much junk food.


15.Spinach Burritos

The ingredients used in preparing this dish are chopped onion, garlic cloves, butter, frozen, thawed, and squeezed Spinach leaves, pepper, Tortillas, shredded cheddar cheese, and Picante sauce. You can use the Picante sauce in two ways. Place the tortillas over the pan and apply Picante sauce on it and stuff the filling. Next, after the burritos are ready, top it with the Picante sauce.


16.Make Spinach Stir-fry

Making Spinach stir-fry is just a matter of five minutes and it will be served as the ultimate restaurant-style spinach stir-fry. All you need is vegetable oil, kosher salt, chili paste, spinach, garlic, granulated sugar, sesame oil, and ground black paper.


17.Cheesy Spinach Artichoke Bagels

These spinach bagels are so cheesy that you would never like to have them in any other way. These bagels are topped with grated cheese and then baked which makes them fabulously creamier. You can use thinly chopped pieces of spinach leaves to garnish the bagels.


18.Spinach Artichoke Stuffed Peppers

These red and yellow stuffed papers are as fantastic to taste as it is to stare at. So, these colorful papers are stuffed with filling and then baked in the oven. After the filling is ready, stuff them inside the bell peppers and top them with grated cheese. When it is baked, the grated cheese will melt to make the filling cheesier.


19.Spinach And Artichoke Twists

These are very crispy and crunchy appetizers that you can make or deep-fry at home today. Use oregano and red chili flakes for topping the twists after it is ready. It is best served with Schwan sauce.


20.Blend It Into Shakes

If you are on a daily morning workout routine, then you must try out blending spinach leaves with kale, which supplies your body with a lot of calories and is rich in protein. You can cooperate with fruit salad or green salad which increases its nutritional value.