
1.
Bharwa Chicken Pasanda
Bharwa Chicken Pasanda is very famous in Lucknow. Every chicken lover family has this dish on their special menu. On every small or large occasion, Bharwa Chicken Bharwa is a must. The recipe is very easy, and the taste is just out of the world. In this dish chicken breasts are stuffed with the mixture of khoya and cheese mixture. It is well garnished with white sauce; you can also use coconut cashew sauce. The dish is very spicy and yummy as well.

2.
Shahi Tukda
Shahi Tukda is very famous in Lucknow. This sweet dish has mouth watering quality. The taste of Shahi Tukda is just out of the world. The recipe of Shahi Tukda is very easy. This is made with infused milk and bread. This scrumptious sweet dish is well garnished with saffron, and dry fruits as well.

3.
Mutton Kofta
This dish has taste which is just simply amazing. This is one among the most lovable Lucknow dishes. This is the specialty for non-vegetarian lovers. This dish enhances the charm of your dinner table. Here you have two choices in serving Mutton Kofta; one is to serve as kebabs, and other is to serve as thick gravy to have with rice dishes.

4.
Bhindi Ka Salan
Bhindi dishes are kids’ favorite always. This is very famous dish of Mughal Empire. The recipe is same as that of Mirch Ka Salan. This dish is a very scrumptious dish. Just imagine, crispy fried Bhindi dipped in yummy thick gravy. This dish is well garnished with chopped coriander leaves.

5.
Arhar Ki Dal
Arhar Dal with rice is best to have when you are very hungry. Without rice and Arhar dal, Lucknow dinner menu is incomplete. On every occasion in Lucknow, Arhar Dal is a must, without this the occasion menu is incomplete. This dish is very healthy and tasty as well.

6.
Aloo Rasedar
Aloo has extraordinary quality everyone knows this fact. Every dish in which it is added it enhances the taste of the dish. This Aloo Rasedar Sabzi is also known as Aloo Tamatar ki Sabzi as tangy gravy is added in boiled, and mashed potato. This dish is very yummy and goes well with poori. It is well garnished with chopped coriander leaves.

7.
Kokari Kebab
Kebabs are very famous in Lucknow. The dish is made with the meat of lamb. The dish is quite spicy, and a special dish for spice lovers. It is served with Green chutney. The taste is just simply amazing. The Kebab is named on the name of the city “Kakori.”

8.
Tehri
Tehri is mainly for the lazy days. This dish is very easy to make, and amazing in taste. Deep fried veggies are added to the boiled rice. Chopped capsicum, beans along with chopped carrots is deep fried and then added to the rice along with all the spices. This is very scrumptious dish.

9.
Bedmi
Crispy Bedmi Poori is very tasty. This poori goes well with Aloo tamatar sabzi. This is very famous in Lucknow. Crispy poori is all you need to have. The combination of Bedmi poori and spicy Aloo tamatar ki sabzi is very taste.

10.
A Galouti Kebab
The specialty of this Kebab is its garnishing part. It is garnished with lemon juice which gives it a special touch and taste as well. This Kebab is very spicy and is very famous in Lucknow. It is served with tomato ketchup or Green chutney. This is considered as the best breakfast in Lucknow.

11.
A Keema Dum
Keema Dum very special for the people in Lucknow, the recipe, is very easy, and the taste is very amazing. The dish is full of grilled flavors, which gives it a special touch and taste as well. This dish is a slow cooking dish, if you try to cook it on high flame, it will stick to your pan. So have patience in making this dish to try the scrumptious dish ever.

12.
A Baingan Ki Lonje
In this dish Brinjals are shallow fried. It is well stuffed with spices, onions, and tomatoes as well. This dish is quite spicy and special for vegetarian spice lovers. You can add extra special touch by adding cheese to the stuffing. This dish is simply amazing to try.

13.
A sheermal
Sheermal is one of the famous sweet dishes in Lucknow. This dish is very easy to make, and amazing in taste. The dough is made with saffron, sugar, milk, dry fruits, and khoya. When the dough is done, make thick chapattis and cook until the color is deep brown in ghee. The taste of this dish is simply amazing.

14.
A Chicken Shammi Kebab
The specialty of this Kebab is the addition of chana dal in it. The combination of juicy chicken and chana dal is simply amazing. The aromatic spices added to this kebab add a special flavor which enhances its taste. This crispy Kebab is all you need to taste. You can’t afford to miss this Kebab. It is served with Curd, Tomato Ketchup and Green chutney as well. It goes well with all three.

15.
A kaju Curry
Kaju is famous for its extra ordinary taste and qualities. It enhances the taste of dish in which it is added. Just imagine, when we add Cashew in any dish it makes the dish so special, and the taste of the dish enhances so much. So what will be the taste of Cashew Curry? Yes, it is very delicious. The taste is just out of the world. It is well garnished with chopped coriander leaves.

16.
A Pasanday
The specialty of this dish is the addition of almonds and cream in it. Mutton is deep cooked and until it’s soft. Then it is added to the tangy Tomato gravy. The taste is just simply amazing. It is well garnished with chopped coriander leaves.

17.
A dum Murg Ki Kacchi Biryani
This Biryani is very famous in Lucknow. This dish is considered as royal in Lucknow. The taste of this biryani is simply amazing. Steamed chicken is added to the rice along with all the spices and cooked properly. The Biryani is little spicy and best dish for fewer spice lovers.

18.
A murg Shahi Korma
The taste of this dish is a little bit nutty. The creamy gravy chicken is all you need to have to make your day. The dish is very scrumptious and makes mind refreshing. The aroma is simply amazing. This dish has mouth watering quality. You can’t afford to miss this amazing dish. It is well garnished with chopped coriander leaves. It goes amazingly well with naan.

19.
A Dum Aloo Lucknavi
Lucknow is famous for its various dishes. This dish is very special for vegetarian spice lovers. Deep fried boiled potatoes are added to tangy gravy along with the cream. The taste of this dish can’t be explained in words. You will have to taste it to understand its taste. It is well garnished with chopped coriander leaves. This dish goes amazingly well with jeera rice and rumali roti.

20.
A Tokri Chaat
This chaat is famous in Lucknow more than any other dish. The taste of this chaat is simply wow. Amazing Chaat full of curd, aloo tikki, namkeen, green chutney, chaat masala, and boiled peas. You can afford to miss all the royal dishes, but you can’t afford to miss this amazing Chaat. Without tasting this Chaat, your Lucknow taste is incomplete. So go and have this first and get the heavenly feeling.
