Punjab

Chembur is a suburb in Mumbai which houses cosmopolitan communities and, we are bound to find their cuisine and, its specialties here. This suburb gets the name from the Marathi word "Chimboree", which means...

Pickles made from the process called pickling in which food is fermented, and its lifespan is increase by using flavors like vinegar. India has a long history of pickles; it is believe that cooks...

1. Amritsari KulchaAmritsari Kulcha is a traditional and spicy dish of chick peas (chane) and to have the best taste of it, Kulcha Land in Model town is the perfect place. Amritsari Kulcha is...

Deolali is an army Camp withinside the Hills. Maharashtra is famous for its abundance of foliage and scenic locales. Deolali is One such hill station located among the Sahyadri Hills of the state. It...

1. Baati ChokhaAs the name suggests the restaurant serves the authentic dish usually enjoyed by people of eastern UTTAR PRADESH or western Bihar. Very rarely people know about this dish. It is also known...

Mumbai is a place that is the perfect example of unity in diversity and as here are people all of different caste creed and culture so is the food here in Mumbai you can...

Hoshiarpur is a city in the Hoshiarpur district in the Doaba region of the Indian state of Punjab. It was founded, during the early part of the fourteenth century. The city has a total...

Chandigarh is a perfect blend of rural Punjabi authenticity and urban flavours and if you want to treat your taste buds to the delicious Punjabi cuisine Chandigarh should be your go-to destination. So here...

1. Mirchi ka Salan Hyderabadi Mirchi ka Salan is a famous dish in Hyderabad. People here make this on every occasion. It goes well with Hyderabadi biryani. It is simple to make. Its ingredients include...

1.Lucknowi BiryaniThis rich dish is straight from the streets of Lucknow. The rice is cooked independently in cultivated crisp flavors and marinated chicken is added later. This strategy draws out the perfect measure of...