Sweet

1. Gajar HalwaGajar means carrot and this is a sweet dish of gajar with mawa/khoya (milk cheese). Carrots are grated and cooked till the water evaporates and the dish is dry. Then, mawa and...

After Mumbai, Nashik is one of the largest cities in Maharashtra. Located on the banks of river Godavari, Nashik is known for its piousness and also it is the wine capital of India. Let’s...

Different varieties of Pithas and Mithas are essential components of Odisha cuisine. These are typically prepared during well-known Odia festivals and also in general. It takes skill to prepare these delectable Pithas, which are...

Preservatives are always used by humans to extend the shelf life of several foods. This helps in the sustainability while maintaining the nutrients. You may know of artificial preservatives but there are less chances...

1. Sarvani SweetsSarvani sweets are located in MVP Colony, Vizag; i open from 7:00 to 10:30 daily. It is one of the best sweet stall points which also has bakery items having  good varieties...

When we say vintage food,the first word that comes to our mind is something exotic, something that is classic as well as antique or we can say it this way something like lost food...

It is almost that time of year, when in India, you will be seeing children bursting water balloons and playing with colours and water guns because Holi is almost here. Holi is a famous...

Punjab is a culinary heaven in Northern India. It boasts a rich gastronomic heritage. Punjab is renowned for its delicious and mouth-watering flavours and dishes. Punjabi cuisine possesses a blend of bold spices, ample...

Chajubagh is an area in Patna (Bihar) famous for several sweet shops selling sweet delicacies famous all over Bihar. There is a wide range of sweet treats and desserts you can get any time...

Sweet dishes are the favourite taste and a dish of Indians, and hence, you would see various sweet dishes included in Indian cuisine from different Indian states. From Bengal, you get Rasugulla, Mishti Doi,...